Hopper Kadé - GLEBE
Hopper Kadé
Menu
Here you will find the menu of Hopper Kadé in GLEBE. At the moment, there are 11 dishes and drinks on the menu.
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What Kamille Wolf dislikes about Hopper Kadé:
So terribly disappointing. Hopper was stale and not thin and crispy how it should be. Pol sambol bland and the sauce/relish thing served on the hopper was just odd. Its a shame that inner Sydney still doesn't have authentic Sri Lankan cuisine. This place is just bland. I get that this is meant to be "sri lankan inspired" food but at the end of the day, this place is a hopper shop and a hopper is a hopper. Either its... View all feedback.
For page ordered: <br auberginenchips the soße to dive the chips saved the shell because the teig was a bit hard to chew. it was not easy and crispy on the outside as it should. we have torn up this sauce! <br meat
Really disappointed by this restaurant that I was excited to try, had amazingly good in sri lanka on vacation. the service was slow and distracted (not surprising as it serves a waiter on the floor and a dame from the kitchen). we had the feast menu and the appetizers were fried and tasteless, the curries for the main had very little taste and not much meat in them and the funnels came minutes after everything else, so that we either ate our food through the time they arrived or what was left to eat them was cold.
Went here to grab some food on the go, While being served the guy at the counter was playing texas hold em and serving at the same time, didnt care if i was waiting to tap my card or what, his poker game was priority
Went here to grab some food on the go, While being served the guy at the counter was playing texas hold em and serving at the same time, didnt care if i was waiting to tap my card or what, his poker game was priority
Ruvanie and the team are an amazing bunch of people who have created a great experience and a cool twist on the hopper. Having fusion dishes and new flavours is something rather hard to do, but they have done very well and their lovely restaurant really fits with the hip fit-out of the Tramsheds at Harold Park. My friends and I had a variety of hoppers - the Dhaling Harbour, 12 Hour marinated beef, and the Ozzie. I made sure to bring my Sri Lankan friends along, and we got their tick of approval on the flavours of the dish, as well as the atmosphere and great service. While I was briefed that traditional hoppers are usually served separately with no filling to maintain their crispness, and a side of curry, the batter is still flavoursome, and the fillings were beautiful as well. These hoppers are very well presented, and be sure to get your side of sweet potato fries!
Menu
Chicken
Pizza
Sides
Side Dishes
Sauces
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