1863 - GETTYSBURG
1863
Menu
Here you will find the menu of 1863 in GETTYSBURG. At the moment, there are 74 dishes and drinks on the menu.
Nestled within a hotel, this restaurant has garnered mixed reviews from patrons, with opinions on food, service, and atmosphere varying widely. While some diners rave about exceptional dishes like the Calamari and Filet, praising fresh ingredients and meticulous presentation, others find the food overpriced and service lacking. Notable server experiences highlight excellence, with staff members showcasing professionalism and warmth, while inconsistent service leaves some disappointed. Despite its prime location, many suggest exploring dining options outside the hotel to enhance the culinary experience. For a blend of history and flavor, it’s recommended to visit, particularly during quieter times for a more enjoyable meal.
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Was Anthony at 1863 a mag?
Chelsea is the best; she provides great service and is a kind person. She is great at her job and we hope the restaurant keeps her at all costs. We will definitely be back to see her and enjoy this wonderful place. The food, service, and atmosphere all deserve a perfect rating of 5. View all feedback.
What D Smith dislikes about 1863:
Good food, but extremely expensive. Horrible service based on two encounters. Unfriendly and unhelpful staff. Absolutely do not go out of your way to go here. And if you’re staying at the Wyndham, you would be best served by driving somewhere else. Food: 4 Service: 1 Atmosphere: 3 View all feedback.
The restaurant is currently closed as they are unable to find a chef. The Google and website information needs to be updated.
The food at this restaurant is average at best and extremely overpriced, especially the crab cakes. The bartenders struggle to make a decent drink. I suggest sticking to beer, as they can't really mess that up.
The restaurant was very aesthetically pleasing, but our experience was not as great as we had hoped. I had made a reservation a week in advance, but when we arrived, they did not have it on record. Luckily, they were able to accommodate us. It seemed like there was a large group in another section, which may have affected the kitchen's efficiency. We both ordered our steaks cooked the same way, but unfortunately they were cooked differently. I would probably return during a quieter time.
This restaurant is mediocre, with food that is just okay, but far from great. I normally wouldn't write a review for an experience as bland as this, but Google Maps suggested it to me while I was in Gettysburg. I regret not going somewhere else instead. The issue is not so much the quality, which is low but passable. The real problem is the lack of uniqueness in this restaurant, clearly designed by a team of specialists focused on creating a generic dining experience for the masses. It's an acceptable choice if you're staying at the hotel and don't have other options, but I would not recommend it otherwise. Vegetarian options are limited to a disappointing vegan burger, a few salads, and an afterthought.
This restaurant is not the high end glamorous restaurant it once was. The menu is pretty basic with only a handful of dinners. If you want over priced chicken strips or a sandwich they have that. However, the bar is nice and the bartender makes a good drink. So if you are in the hotel and don’t want to drive out this is an option. Not many of our hotels have dining options in Gettysburg. Eat at the bar for a better experience even if the food isn’t stellar.
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