Capitan Giacomo Di Nunziato Daniele - FOLIGNANO

#12 - Fast Food - FOLIGNANO, Food, Point Of Interest
VIA AOSTA 71, 63084, FOLIGNANO, Italy
Dishes: 16

Capitan Giacomo Di Nunziato Daniele

4.1 / 5 of 1107 Reviews
Phone
(+39)0736491595,(+39)0736390687
Address
VIA AOSTA 71, 63084, FOLIGNANO, Italy

There are also parking spaces for your car, the next parking lot is Parcheggio Scoperto at a distance of 133 meters from Capitan Giacomo Di Nunziato Daniele in FOLIGNANO.

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Feedback

★ 4.1 / 5 of 1107 Reviews

What Serena Fausti likes about Capitan Giacomo Di Nunziato Daniele:
Kind and welcoming staff. We were served several hot and cold appetizers (sautéed clams and mussels, scampi, fish olives, bomboletti with sauce). The maltagliati allo scoglio are very good and generous portions (served in a pyrophile). The roast fish (fish skewer, sole, roast scampi) is also plentiful and good. Overall judgment good but not excellent, considering that it is not a fish restaurant by the sea. View all feedback.

What Silvia Corvaro doesn't like about Capitan Giacomo Di Nunziato Daniele:
Elegant and refined environment. Good service, not of the highest quality, but the staff is still helpful and kind. Wide range of gluten free options available. I give 3 stars because in any case the prices are not exorbitant for a quality fish. In particular, excellent mussels and prawns, very fresh. Swordfish too soaked in vinegar, clams a bit bland. Appropriate wines. I don't quite understand why there is no preci... View all feedback.

The restaurant is located in a large sober room on the 1st floor. Already the reception by one...

klaus-g-2

Lunch with the family to forget, we ordered appetizers, 1 roast and a fish fry, waiting times w...

diowh

Historic restaurant known as Ascoli... My parents thought it was the best. We found a context n...

giorcinci

Friendly atmosphere for a couple evening or with friends, very kind and professional staff. We...

marcosdmf

Order two hatches asking to abound of course paying, the only thing in which they abound is the...

marchetti-enrica

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