Antebellum - Flowery Branch

#15 - Kebab - Flowery Branch, #18 - Fast Food - Flowery Branch, European
5510 Church St, Flowery Branch, United States Of America
Dishes: 134

Antebellum

4.7 / 5 of 2013 Reviews
Phone
+17709658100
Address
5510 Church St, Flowery Branch, United States Of America

Opening Hours

  • Tuesday
    17:00-21:00
  • Wednesday
    17:00-21:00
  • Thursday
    17:00-21:00
  • Friday
    17:00-22:00
  • Saturday
    17:00-22:00

Amenities

Reserve now

Feedback

★ 4.7 / 5 of 2013 Reviews

What annie Mabilat likes about Antebellum:
Always the perfect place to unwind and enjoy an amazing meal. The staff is attentive, detail oriented, kept the wine poured and the water glasses full, food served promptly, yet gave us the opportunity to just chill. We enjoy Antebellum with friends, or just the two of us to catch up as the weekend begins. We feel welcomed each time we come. View all feedback.

What Lena doesn't like about Antebellum:
We went to dinner to celebrate two birthdays. The restaurant had high reviews on Open Table, so we made reservations. I must say I was really impressed with the salmon dish. Seasoned just right and cooked to perfect temp. The beef tenderloin dish was a bit chewy and probably wouldn’t order that again considering it’s also priced at I think $48. The desserts were also very delicious. It is definitely a neighborhood ge... View all feedback.

Always a special experience with great food and outstanding service.

eq6222

We have been coming to Antebellum since it first opened and have always enjoyed a stellar meal....

nilha-pearce

My wife and I love this place. The service is always amazing the staff are so friendly and help...

andy-mccallum

I have dined here several times, and I am never ever disappointed! Chef Nick is an amazing chef...

renee-a-just

We came here on our eay back to Atlanta after a 3hr hike in Yonah Mountain, looking for a farm...

esme-unsal-2

Menu Items

  • After Dinner

    Brandy Alexander

    Courvoisier V.S.O.P., Crème de Cacao and Cream

  • Food

    Grilled Bread

    with pimento cheese, Benton's country ham, wild arugula, pickled red onions, and horseradish cream

  • Restaurant Category

  • Dessert

  • To Elevate

    Creamy Burrata

    with heirloom tomatoes, wild arugula, pickled okra, grilled croutons, red onion, extra virgin olive oil, and buttermilk vinaigrette

  • This restaurant offers dishes containing these ingredients

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