Full menu with prices & pictures
Hilltop House Restau... 1240 Fort Bragg Rd Fayetteville, NC...
+19104846699
Reserve a table now for Hilltop House Restau...
The menu of Hilltop House Restaurant from Fayetteville includes 99 menus. On average, menus or drinks on the card cost about $14.8. The categories can be viewed on the menu below.
The Hilltop House is a fine dining restaurant located in an elegant home built in 1908 in the historic Haymount district of Fayetteville. Our beautifully decorated rooms offer a perfect setting for your next dinner, lunch, or special occasion. We specialize in Southern cuisine with French influences, providing a unique dining experience. Our highly trained staff will attend to your every need, ensuring that you can relax and enjoy our creative and inspired dishes. Come and enjoy a perfect balance of superb cuisine, exceptional service, and timeless ambience at the Hilltop House for an unforgettable dining experience.
What Josiah Schimmel likes about Hilltop House Restaurant:
Thanksgiving buffet was a drive home. there was a good selection of very tasty, seasonal, agricultural fresh choices, along with some southern favorites thrown. that was hot. the buffet was a little small, but also felt not cramped with several tablets next to each other. server was very friendly and helpful. View all feedback.
What Lelia Cronin doesn't like about Hilltop House Restaurant:
The Beef was dry, potato's were clearly frozen, dessert bar was pretty lacking, and the buffet was to expensive for the price. The shrimp on the seafood bar and the shrimp and grits was horribly over cooked. All in all I can say I will not be going back. View all feedback.
Thanksgiving buffet was a home run. There was a good variety of very tasty, seasonal, farm fres...
Due to DST complications (LOL) I had to push out our reservation which was not an issue at all...
We were seated promptly. The food was delicious and the waitresses were attentive.
Steaks were not tasty at all. My husband felt his was almost boiled.
The temperature in the room with all the windows and attached to the buffet room is usually a l...
Antipasto
Roasted red peppers, asparagus, heirloom tomatoes, artichoke hearts, feta, prosciutto, olives and Italian Vinaigrettefinished with cracked black pepper.
Collards