Pierburg Erika Bergheim - Essen
Pierburg Erika Bergheim
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The restaurant from Essen offers 84 different courses and drinks on the menu for an average price of $36.2.
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What Petra Reichert dislikes about Pierburg Erika Bergheim:
Lousy food and service. Dined here with other friends during asparagus season. Most of us had asparagus dishes and of us ate from the regular menu. All the dishes were substandard and not worth the price. A big disappointment. The service was also...not friendly and inattentive. The ham with the asparagus tasted terrible poor quality. The asparagus was very small and very few. There was also only cut potato per plate... View all feedback.
Lousy food and service. Dined here with 6 other friends during asparagus season. Most of us had asparagus dishes and 2 of us ate from the regular menu. All the dishes were substandard and not worth the price. A big disappointment. The service was also not friendly and inattentive. The ham with the asparagus tasted terrible -- poor quality. The asparagus was very small and very few. There was also only 1 cut potato per plate. Will not return. Nice beer garden but not worth the drive or to endure the service. Spend your dollars elsewhere (like Cavos!).
Excellent! Great ambience and very nice service! Child-friendly staff! What are you gonna say for dinner? Honest and clean work from the kitchen. No Schicki Micki, but very accentuated dishes. Finely decorated and refined with small surprising nuances. A quote from a famous TV cook: Schmackofatz! . Come again very much, even if it is not just around the corner (travel from Switzerland; .
We were there just a party of two on a Sunday. The first question was about a reservation that we didnt have. So we were seated at a centre table with good observation about everything. The improvable thing first: we were asked about drinks by...two differnet waiters, honestly, there were only four tables manned... After that, we were asked whether we ordered our lunch, No, but we liked to do so. Then, it was stated that this should be in the same order as guest come in and also to serve the meals nice idea! But, this was not the case with the meals... The beer was wonderfully draught very positive. My company had gnocchi with tomato, mozarella, greens and ruccola, all well done. I went with the named Pierburg jagerschnitzel with mushroom, creamy sauce and spatzlenoodles. It was veal and well satisfying dish, maybe a little bit more sauce would be even nicer. The restaurant is remote, no question, you have to go by car or have to walk a while. The service is not the best, some tuning is necessary. The meals were great and worth the money, the draught beer was also superb. If more than two, try to make a reservation in advance
First of all, the food is great. The selection of accompanying wines is excellent, and the sommelier can explain his choices clearly. So, why no 5-star rating? Because dining here feels like it has to be very efficient. Quick changes of plates, everything works like a well-oiled machine. But for me, dining is about listening to a story. And to take time to enjoy. And that is what I have missed a little bit. Everything else was really good!
Menu
Fleisch
Rumpsteak Und Roulade$45.8Gepökelte Lammschulter$40.0Dessert
Frankfurter Kranz (Mal Anders)$16.5Quitten-Mandel-Sorbet$14.1Vorspeisen
Kimchi-Kartoffelstrudel$18.8Fisch
Isländischer Meersaibling$40.0
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