Pizzeria Portofino - EASTSOUND

#2 - Pizza - EASTSOUND, #7 - Vegetarian - EASTSOUND, Sushi
Same As Island Skillet Location, 325 Prune Alley, Eastsound, USA, 98245-5461, EASTSOUND, United States
Dishes: 34

Pizzeria Portofino

Pizzeria Portofino
3.6 / 5 of 764 Reviews
Phone
+13603762085
Address
Same As Island Skillet Location, 325 Prune Alley, Eastsound, USA, 98245-5461, EASTSOUND, United States

Opening Hours

  • Tuesday
    16:00-20:00
  • Wednesday
    16:00-20:00
  • Thursday
    16:00-20:00
  • Friday
    16:00-20:00
  • Saturday
    16:00-20:00
  • Sunday
    16:00-20:00

Amenities

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Feedback

★ 3.6 / 5 of 764 Reviews

What Ethan Larsen likes about Pizzeria Portofino:
Great place to grab a decent pizza on the island! We got the Hawaiian OG, and the nori was an unexpected but really interesting addition. The Belgian chocolate pie was also excellent! I'll definitely be coming back before here next time I am in the area. Service: Take out Food: 5 Service: 5 Atmosphere: 5 View all feedback.

What Jocelyn McVicar doesn't like about Pizzeria Portofino:
Placed a takeout order over the phone. Pizzas were ready on time, but that’s about the only positive. We got 3 large pizzas (Genoa, Hawaiian and portofino special) and a house salad. Heads up, the “large” pizzas are the size of medium dominos/Pizza Hut pizzas. The crusts were tasteless and overall presentation looked worst than frozen pizzas very disappointing. The Genoa was missing the pine nuts. The cheese looked l... View all feedback.

They are located inside Island Skillet, which is also a great place for breakfast.Pizza was pre...

nathan-donnel-4

Great place for pizza on the island. The person working was the only one there and he got our p...

thomas-rubatino

Amazing little pizza joint. One of the tastiest and most affordably priced dinner spot on the i...

martin-ellsworth

Yummy pizza and great service. We had the PORTUGUESE. The Belgian chocolate pies were rich and...

victoria-soares-4

We ordered the AGLIO POLLO to-go.Chicken, four cheese blend, chopped fresh garlic, fresh mushro...

connie-ames

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