Full menu with prices & pictures
The Blacksmiths Arms 14 High Street, DN14 5NY, East Ridin...
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A comprehensive menu of The Blacksmiths Arms from East Riding of Yorkshire covering all 11 menus and drinks can be found here on the menu.
The Blacksmiths Arms in Hook offers a fantastic carvery experience with a good selection of meats and sides for only £5. The restaurant, under new management, is clean, friendly, and serves delicious food. The staff is attentive and welcoming, making diners feel right at home. The decor is beautiful and the atmosphere is relaxed. The restaurant has received rave reviews from customers, with many planning to return. Overall, the Blacksmiths Arms is highly recommended for those looking for quality food at an affordable price in a comfortable setting.
What User likes about The Blacksmiths Arms:
This restaurant is excellent. It is new and very clean. It is a carvery that also offers extras like cake and other items. The meats include roast turkey, lamb, and roast beef, all served with sweet carrots. It costs only £5 per person. I recommend going on a Sunday for a great meal. Overall, a fantastic dining experience. View all feedback.
What User doesn't like about The Blacksmiths Arms:
the meaty servier area was inadmissible and eating out of the kitchen was spilled on older foods. meat was just acceptable. nice were dirty. frozen and boiled to mush. cheap gravur. one of our party didn't even eat because... it looks so bad. it was very busy, but of course it was for those who prefer quantity over quality. would not recommend and will not go back. View all feedback.
The meaty servier area was inadmissible and eating out of the kitchen was spilled on older food...
Saturday evening and a warm welcome in front of the house ella. excellent food from the chef si...
Went to this restaurant for lunch with friends. We were pleasantly surprised by the delicious p...
This restaurant is excellent. It is new and very clean. It is a carvery that also offers extras...
The carvery at this restaurant is amazing, it's definitely the best Sunday lunch we've ever had...