Guard Grace - Denver
Menu
The menu of Guard Grace from Denver includes 57 menus. On average the menus or drinks on the menu cost approximately $19.3. You can view the categories on the menu below.
Guard and Grace is Chef Troy Guard's largest and most exciting concept, a modern American steakhouse located in downtown Denver. The 9,000 square ft. space features private dining areas, one of Denver's largest patios, an expansive raw bar, a wood burning oven, and an open kitchen.
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Experience mixed reviews for G&G's 10th anniversary celebration. While service, ambience, and past experiences were praised, the anniversary event was chaotic, with long waits for limited food items. On the other hand, regular visits provided exceptional service, delicious food, and a great atmosphere. A memorable 12-year anniversary celebrated with top-notch service and delightful dishes. A standout moment was the outstanding service provided by Guard Grace, who turned a disappointing experience into a delightful one. With dedication to guest satisfaction, Guard Grace proves to be a symbol of hospitality and culinary excellence. Overall, Guard Grace stands out for its impeccable service, divine cuisine, and a team that goes above and beyond.
We visited G&G to celebrate their 10th anniversary, and unfortunately, I was not impressed. I have always had exceptional experiences at G&G in the past, but this time was different. We paid $120 for only 6 out of the 16 dishes that were supposed to be offered. It was disappointing to see groups hovering around the kitchen exits waiting for new dishes to come out. Eventually, we were served delicious steak, but it felt like they had run out of the other featured items. The drinks were good and part of the package included unlimited drinks, which was a nice perk. I had volunteered to be the designated driver, so I was really looking forward to trying all the offerings from some of Denver's top chefs.
Had a fantastic lunch at Guard Grace. The Bubu Bowl was delicious and I especially loved the Octopus dish.
The service and ambience at this restaurant are truly exceptional, with no complaints in that regard. However, the portion size of the steak seemed a bit small considering the price. Additionally, the brussels sprouts we ordered were overly salty, making them difficult to enjoy, so we returned them. The staff promptly removed the dish from the bill, which was appreciated. Despite these minor issues, I believe this restaurant deserves a second chance.
We had the most lovely experience. Our food server Shay was the most attentive and kindest food server we’ve ever experienced. The food was worth every penny too. We are definitely going back!! Thank you!!
Full Menu
Charcuterie & Cheese
Prosciutto Tasting Flight$18.9Gg Charcuterie Tasting$22.9Starters
Oak Fired Octopus$19.9Bubu Bowl$27.9Oak Fired Carrots$10.0Salads
Gg House Salad$8.0
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