Cart-driver - Denver
Cart-driver
Menu
A complete menu of Cart-driver from Denver featuring all 21 dishes and drinks can be found here on the menu.
At Cart-Driver, our team serves premium wood-fired pizzas, freshly flown-in oysters, prosecco on tap, seasonal market plates, Italian-style spritzes, local brews, and craft cocktails in a warm and inviting atmosphere. Open seven days a week for lunch, dinner, community hour, and late night, we offer fresh, domestically sourced ingredients and above all, hospitality. Share your food, share your table, share your life story at Cart-Driver.
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Was Betty Yip at Cart-driver a mag?
This pizza is hands down my favorite in the Mile High City. I’ve had it for picnics, take out, eat in, happy hour, frozen and reheated, everything. It. Is. The. Best. And I’m a New Yorker!!! The crust and the bread they serve with the appetizers is absolutely piping hot, airy, chewy, the wonderful combination of crust and crumb. Who thought that this kind of baking could be achieved in a city that’s a mile high in th... View all feedback.
What Ryan Howard dislikes about Cart-driver:
To the scrawny white guy with glasses working here last night at around 11pm, who stated he was gonna “Charge me double” for a to go box, for a pizza hut quality pizza, we’d be more than happy wait outside til ya close next time to have some words with ya. (Or more) Assuming hes just another transplant from somewhere else but we‘ll be sure to welcome ya right way. In fact, why don’t ya get in touch and we’ll give ya... View all feedback.
I absolutely loved everything about this restaurant. The pizzas were fantastic—we tried the Cart-Driver and the Daisy. The Daisy might just be the best margherita pizza we've ever tasted. It's fascinating how something so simple can stand out in flavor, but this one really does. Their hot sauce is delicious as well, though it's extremely spicy, so proceed with caution! Having worked in operations before, I was also impressed by the restaurant's efficiency. The design of the space and the tables, which have raised sections for the pizzas, are clever touches. Plus, the staff was incredibly friendly and attentive. Overall, it was a superb experience!
I loved this place so much that I wanted to save my pizza to enjoy at home. They say that after five bites, you stop noticing the "taste" of what you're eating! As a New York City pizza lover, this has become my go-to spot. I also want to mention that they absolutely nailed the vibe and the style of the container used for the pizza. If you're looking for a lively atmosphere with delicious food, great vibes, and fantastic drinks, definitely make a stop here—it's totally #WorthIt!
PIZZA IS A MUST-TRY! I also ordered their charity beer, which came with a Paloma shot. Be cautious if you decide to have both on an empty stomach! The beer was light and refreshing, a great Mexican lager. We had the Peppers pizza and added some veggies, which was delicious! We also enjoyed one of their salads, which was crisp and fresh.
I thought $6 to add pepperoni to a $20 small pizza was a bit over the top but overall the food was really good. I excellent wood fired pizza and the beet salad was tasty.
I absolutely love this place! The Neapolitan pizza is consistently incredible. We ordered four different varieties and had a wonderful time just eating and chatting. There’s always a creative seasonal pizza, and it never fails to impress (this season features a lemon crema sauce). The servers were friendly and attentive, just as they always are. Plus, the cool wallpaper in the bathrooms is a nice touch! Unfortunately, there wasn’t any indoor seating available, so we decided to take a chance on the patio, but we soon got caught in the rain and had to wait a little while. I can’t wait for outdoor season to start, as their back patio has such a great atmosphere!
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