Full menu with prices & pictures
Buzzbrews Kitchen-ce... 4154 N Central ExpyTX 75204, Dallas,...
+12148267100
Reserve a table now for Buzzbrews Kitchen-ce...
The menu of Buzzbrews Kitchen-central from Dallas includes 186 dishes. On average, dishes or drinks on the menu cost about $6.7. The categories can be viewed on the menu below.
BUZZBREWS Kitchen is a unique round-the-clock eatery offering a diverse menu of all-day breakfast favorites, omelets, salads, grilled meats, south-of-the-border creations, and unlimited coffee. The stylish and clean pop art decor creates a cozy atmosphere, making it the perfect spot for travelers, breakfast enthusiasts, late-night hangouts, busy professionals, food lovers, and coffee connoisseurs. Expect the freshest and well-prepared dishes at an affordable price range.
At Buzzbrews, diners experience a unique fusion of comfort food and exceptional service. Despite some mixed observations about the ambiance, particularly on slower nights, the restaurant shines through its dedicated staff, especially manager Brian, whose attentiveness leaves a lasting impression. Customers rave about the vegetable-forward dishes, creative smoothies, and dietary accommodations, including an extensive vegan menu. Signature items, like the chorizo and poblano cream, showcase the chef's adventurous spirit. Buzzbrews effectively transforms a casual meal into an enjoyable gathering spot, where patrons not only savor delicious food but also forge friendly connections, ensuring a memorable dining experience.
Got that old diner feel with some great vegetable-heavy food options! Forgot a smoothie photo,...
Sincere service led to the full marks! We felt just one tiny notch below being pampered for a q...
Great food and friendly staff. Cozy little eatery. Order the Blazing Huevos day or night for he...
If you are up for adventure and explore what the chef has to offer, this is the place, Having B...
Amazing service, highly recommend, best place to eat at any time of the day. Brian the chef and...
Mr. T
Smoked turkey sautéed with tomatoes, onion, and Anaheim peppers. All folded into scrambled eggs with pico, mozzarella and jack cheese. Served with garlic marbles, two warm flour tortillas, and a whole jalapeño. (YR-YO).