Alex Resto - Cucuron
Alex Resto
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A complete menu of Alex Resto from Cucuron featuring all 22 dishes and drinks can be found here on the list.
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Was Marcel Bazin at Alex Resto a mag?
Call in advance to get an outdoor table, it's worth it. This is a nice, intimate restaurant with great staff and service.We went for the special of the day, half-cooked tuna with coriander and a light clear lemon sauce. It was exquisite, with the tuna cooked to perfection, very tender and taking full advantage of the additional flavors. Accompanied by a glass of champagne and a lovely Tarte Tatin for desert, we had a... View all feedback.
What Michèle Dupuy dislikes about Alex Resto:
Carte qui ne change jamais....... Un restaurateur qui sa carte une fois par mois c'est très décevant d.autant qu'il n'y a que trois plats trois entrées, désert basic.Par contre nous avons pris le loup c'est un délice.Partons très froid qui apprécie les touristes qu'à la caisse. Bref il y a beaucoup mieux dans la région. View all feedback.
Une bonne table ,au frais,au bord de l étang et sous les platanes Le Personnel ( Barbara ) super sympa et souriante Petit endroit qui vaut vraiment le détour
Call in advance to get an outdoor table, it's worth it. This is a nice, intimate restaurant with great staff and service.We went for the special of the day, half-cooked tuna with coriander and a light clear lemon sauce. It was exquisite, with the tuna cooked to perfection, very tender and taking full advantage of the additional flavors. Accompanied by a glass of champagne and a lovely Tarte Tatin for desert, we had a wonderful evening.Highly recommended!
Carte qui ne change jamais....... Un restaurateur qui sa carte une fois par mois c'est très décevant d.autant qu'il n'y a que trois plats trois entrées, désert basic.Par contre nous avons pris le loup c'est un délice.Partons très froid qui apprécie les touristes qu'à la caisse. Bref il y a beaucoup mieux dans la région.
We had a good family lunch. The frame is beautiful at the edge of the pond, the entrances are exceptional (I had taken the shrimp with coconut milk.. excellent dishes and very worked with quality products (I had taken the duck . The wines (to be amateur of good wines are from the region and very well chosen. The waitress/servers listens and is very nice. Finally, my daughters' syrup was offered by the boss. If you have the opportunity, I suggest you leave.
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