Full menu with prices & pictures
The Garden Room Dorm... Willersey Hill, Cotswold, United Kin...
+441386852711
Reserve a table now for The Garden Room Dorm...
The Menu of The Garden Room Dormy House from Cotswold includes about 338 different dishes and drinks. On average, you pay for a dish / drink about £96.
The Garden Room offers an exceptional dining experience with a menu of classic dishes reimagined for modern tastes. Our kitchen sources the finest local produce to create dishes that change with the seasons. Our extensive wine selection showcases the best vineyards from around the world, ensuring there is something for every palate and occasion. Dine alfresco on our stylish terrace during the summer months, overlooking our newly landscaped gardens.
What User likes about The Garden Room Dormy House:
We had a wonderful evening thanks to a lovely atmosphere, great food and wine and a very attentive and knowledgeable somellier. We will definitely go back the next time we travel to the Cotswolds. View all feedback.
What User doesn't like about The Garden Room Dormy House:
when we booked this restaurant 2 months ago, the website showed a completely separate menu from the restaurant potting shed. we booked the garden space in our 2nd night because of the different menus on the website, we were very disappointed to get the same menu as we had eaten from the night before. that is very lazy and totally unacceptable. had we said we had eaten in another facility? View all feedback.
Rebooked the garden room at the Dormy House while staying nearby at the Fish Hotel. The setting...
When we booked this restaurant 2 months ago, the website showed a completely separate menu from...
The food was fantastic deserves a Michelin Star, faultless! Would highly recommend
My partner and I had a meal at dormy house in the garden room, we opted for the 5 course option...
Had a Sunday lunch to celebrate our wedding anniversary and we thoroughly enjoyed everything ab...
Pol Roger Brut Réserve, Épernay Nv
Ruinart Rosé, Reims, Nv
Butter Poached Halibut
Shellfish broth, razor clam, sea lettuce. Wine Pairing: Arinto Quinta de Chocaplaca Arinto, Lisboa, Portugal, 2016
Loin Of Venison
Chou farci, baked quince, Sarladaise potato. Wine Pairing: Barbera d'alba, Fratelli Levis, Piedmont, Italy 2015
Salted Caramel Tart
pear sorbet