Oiistar - Chicago
Oiistar
Menu
Here you will find the menu of Oiistar in Chicago. Currently there are 192 meals and drinks on the menu.
This restaurant offers a cozy atmosphere with dim lighting, making for a comfortable dining experience. The reviews were mixed, with some diners enjoying the flavorful and delicious food, especially the pollo bun and ramen dishes. Some guests appreciated the vegan options available. However, there were complaints about the quality of the ramen, with some finding it lacking in flavor or too sweet. The service received mixed reviews, with some encounters with rude staff members. Overall, it seems like a decent ramen spot with some standout dishes worth trying, but perhaps not the best in the area.
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Was Anonym at Oiistar a mag?
Ed was fantastic! Tended to our needs right away. Oiistar is an incredible Restuarant and place to eat. Highly recommend ask for Eddy! Food: 5 Service: 5 Atmosphere: 5 Meal type: Dinner Price per person: $50–60 View all feedback.
What Veronica Lozoya dislikes about Oiistar:
The only thing good about this place was the pollo bun which is delicious. I also like the atmosphere of the restaurant, it’s dimly lit and gives a cozy vibe.The ramen was below average, I didn’t even finish my bowl. The pork in the ramen was full of fat and I ordered the spicy garlic shoyumen ramen and it wasn’t spicy whatsoever it actually was lacking flavor. View all feedback.
I was here twice. the first time I didn't like the rams at all. when I ordered the second time, sans paprika, I was so much happier. made slightly vegan. not authentic, but super solid choice when they go with not veggies. I loved the mushroom bao, could go back every time and leave it satisfied for just the bao.
The vegetarian ramen can be veganized by warming out the regular noodles for gluten-free!
They can get vegan rams, only safe to tell them because they need to use different nudes. for me it was a little too filled with sweet, I would have less sweet and more tofu preferred, but I am a tofu lover. the servier sizes are huuuge, but unfortunately the nudes break into small mushy pieces when they store it for the next day. all in all, I would go back to try.
Cool ramen spot I've been looking to try for awhile. I decided to forego eating my body weight in sushi this trip and went with something warm for a cold and rainy day. I stopped in for a lunch on a Friday afternoon and it was fairly busy. I sat myself at an empty spot towards the end of the bar. It was giving off izzy vibes with the dark lighting and group seating. Ordered a Sapporo while I decided what to eat. The duck bun was a must, and an excellent starter. I ended up with the spicy paitan shio ramen. Huge chucks of pork belly too tender to pick up with my chopsticks. The broth was excellent, not too salty or spicy, and had me drinking straight from the bowl once I finished off the noodles and toppings. And may I say that was the best soy egg I've ever had. Perfectly cooked, I would be good with just those, noodles and broth. I enjoyed both the ramen and watching the staff work their magic. Service: Dine in Meal type: Lunch Food: 4 Service: 4 Atmosphere: 4
Have had both #2 and and #7 they are both so unique and distinct but both great. Big bowls great for winter. Food: 5 Service: 5 Atmosphere: 5 Meal type: Lunch
Menu
Buns
6 Hrs Pork ShoulderRamens
OiimenSpicy VeggimenMusclemenTikkamenPozolmen
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This restaurant offers
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