Chicago Cut Steakhouse

Steak, Steakhouse, Brunch
West Carroll Avenue 300, 60610-4742 Chicago, US

Chicago Cut Steakhouse

4.3 / 5 (55861 reviews)

Menu

The menu of Chicago Cut Steakhouse from Chicago includes 182 dishes. On average the dishes or drinks on the menu cost approximately $24.5. You can view the categories on the menu below.

Chicago Cut restaurant has received a mix of reviews from customers. While some diners were less than impressed with the food and service, others had a wonderful experience. A few guests complained about overcooked and tasteless steaks, uncomfortable seating arrangements, and lack of flavor in the dishes. However, positive reviews praised the bone-in ribeye and Chicago Cut ribs, mentioning the exceptional service and delightful waitstaff. The restaurant also received compliments on its expert advice on steak options, lovely views of the river, and valet parking services. Overall, Chicago Cut seems to be a hit or miss, with some patrons planning on returning for the excellent food, wine, and service.

Last update: 17.01.2026 from: ARI

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Feedback

★ 4.3 / 5 from 55861 reviews

Was Da-Wang Wu at Chicago Cut Steakhouse a mag?
This is a solid spot for a business lunch. The appetizers were enjoyable, especially the bacon-wrapped scallops, which I really liked. The pea soup was flavorful, but it might be a bit too spicy for some. The crab cake was also quite good. Overall, I had a positive experience. View all feedback.

What Christine Bayer dislikes about Chicago Cut Steakhouse:
One of our favorite restaurants! However, during this visit at 4 PM when the restaurant wasn't busy, our waiter wasn’t very attentive to our needs. We noticed that he was focused on other tables. Additionally, the busser forgot to pack our leftover steaks, and we only received our side dishes. View all feedback.

nicolas-f-h
09.10.2024

dave-b-doctor1-1
09.10.2024

mike-m-farmer230
09.10.2024

ari-k-production-ari-28
25.06.2025

nancy-m-tree3896
09.10.2024

  • Entrées

    Lobsterscargot
    $34.0
    Nueske Bacon Triple Cut
    $19.0
  • Side Dishes

    Fresh Shucked Corn
    $13.0
  • Usda Prime Filet Mignon

    Center Barrel Cut (8Oz)
    $56.0
  • From Our Dry Aging Room Usda Prime Beef

    Marinated Cajun Rib Eye*
    $77.0
  • Additions

    Conlon Farms Maytag
    $10.0

More information

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