Beatrix - Chicago
Beatrix
Menu
Here you will find the menu of Beatrix in Chicago. Right now there are 462 dishes and drinks in the menu.
Beatrix is a charming restaurant that seamlessly transitions from a sun-drenched brunch spot to an elegant bistro as the day progresses. The fresh, seasonal menu offers delightful dishes, such as ricotta and lemon pancakes and pan-roasted chicken with truffle glaze. The cocktails, like the grapefruit Paloma, are expertly crafted. The staff is friendly and attentive, and the open kitchen adds excitement to the dining experience. Don't miss out on their famous caramel pie. Overall, Beatrix provides a wonderful dining experience with outstanding drinks and creative, delicious menu items. It's a must-visit spot for anyone looking for a special dining experience.
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Was Anonym at Beatrix a mag?
Love coming to Beatrix every time I am in Chicago and this time didn’t disappoint. The best breakfast and excellent staff. It is a must visit for me. Food: 5 Service: 5 Atmosphere: 5 Meal type: Breakfast Price per person: $10–20 View all feedback.
What BarbaraC dislikes about Beatrix:
I had been here twice before and loved it both times. Was so excited to visit again. Unfortunately our experience was very disappointing. I got the fish tacos. The fish was dry and the “slaw” was also lacking any real dressing, making the whole thing super dry. My husband had enchiladas and unfortunately chipped a tooth on a small bone left in the chicken. The service was basic and perfunctory. Probably won't be goin... View all feedback.
Beatrix isn't your average restaurant. It's a chameleon, effortlessly shifting from sun-drenched brunch haven to chic bistro as the day melts into dusk. I've popped in for both, and let me tell you, this place has serious charm in every iteration. The menu is a celebration of fresh, seasonal ingredients. My go-to? The ricotta and lemon pancakes. They're pillowy soft, infused with a hint of citrus, and practically melt in your mouth. Don't even get me started on the housemade strawberry jam – it's like sunshine on a spoon. As the day deepens, Beatrix transforms into a cozy oasis. String lights twinkle overhead, casting a warm amber glow, and the chatter softens to a gentle hum. It's the perfect setting for an intimate dinner date or a catch-up with friends. The dinner menu is a touch more refined, but still playful. I devoured the pan-roasted chicken with root vegetables and a decadent truffle glaze – it was pure comfort food heaven. And let's not forget the cocktails – the grapefruit Paloma is a tart and refreshing masterpiece. But Beatrix is more than just good food (although, that's definitely a major draw). It's the little things that make the experience special. The staff is friendly and attentive, always there with a smile and a refill. And the open kitchen adds a touch of theater to the whole affair – it's mesmerizing to watch the chefs work their magic. P.S. Don't leave without trying a slice of their famous caramel pie. It's gooey, it's salty, it's perfection. You'll thank me later.
I like this place enough to have had breakfast thrice in a week. That is testament to how good the food is. They open comparatively early and are open into the night. Generally pretty busy, best to make a reservation unless you like waiting.
WONDERFUL dining experience!!!! Great service! Outstanding drinks! Creative, delicious, unique menu items! They need to expand into our hometown of Milwaukee!!!!
Loved our server !! Food: 5 Service: 5 Atmosphere: 5 Meal type: Dinner Price per person: $20–30
Menu
Biscuits
Raspberry Cinnamon Swirl$4.2Pastries
Super Food Muffin$3.9Vegan Apple Spoon Muffin$3.9Bacon Asiago Roll$4.8Gluten-Free
Emmy's Cream Cheese Coffee Cake$4.6Coffee Bar
Latte Chai Latte$4.4
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