Adorn - Chicago
Adorn
Menu
A comprehensive overview of all 215 meals and drinks can be found here on the menu of Adorn from Chicago.
Adorn is Chicago's first restaurant in partnership with James Beard award-winning chef Jonathon Sawyer. The globally-inspired cuisine showcases the bounty of the American Midwest and offers a lively, convivial atmosphere waiting to be explored. Drawing on Chef Sawyer's diverse culinary experiences, the menu features dishes influenced by his time living in Italy and France, as well as his travels to Japan and other food-rich destinations. Dinner reservations now available, with breakfast, lunch, and brunch coming soon.
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Adorn offers an exclusive and sought-after dining experience, with a flawless tasting menu featuring fresh and innovative ingredients. The service is exceptional, with helpful and friendly staff. While the decor may lack ambience in some areas, the overall experience is top-notch. The food and drinks are elevated yet approachable, ensuring a delightful dining experience for all. Whether celebrating a special occasion or enjoying a casual meal, Adorn is highly recommended for its amazing food and excellent service. A sure bet for a memorable dining experience that is sure to impress.
Celebrated our engagement with a nice dinner. Staff was super friendly and helpful with recommendations without pushing. Food was amazing! Menu had a good mix of items
Great vibe. Good eclectic menu. Waiter very knowledgable and kind. A martini was I mean come on. I regular sized martini. Just really over priced and not great value when you can buy a bottle of grey goose for To be honest, was not fair in value and is the number one reason we won't be back
We went for brunch and all the food was delicious. We were celebrating a 30th wedding anniversary and they brought a complimentary cake slice that was beautifully decorated.
Absolutely amazing! Chef Sawyer doesn?t disappoint with fabulous complex flavors layered delicately. The restaurant decor is chic yet not fussy, the cocktails were out of this world, and the desserts were so unique they were like taking a gastronomictrip around the world. Cher Sawyer is an absolute genius in the kitchen, with each of his dishes worthy of a special visit tothe restaurant on their own. It was impossible to choose a favorite because they were each the best! Thank you for anunbelievable evening!!
Menu
Sparkling
Rose Champagne Charles Heidsieck Reims, Champagne, France Nv$34.5White
Riesling August Kesseler Kabinett Rheingau, Germany 2020$13.8Pinot Grigio Jermann Venezia, Italy 2020$15.8Albarino Pazo Das Bruxas Rias Baixas, Spain 2020$14.8Sancerre Domaine Delaporte Loire Valley, France 2020$24.7Sauvignon Blanc Twomey By Silver Oak North Coast, California 2020$20.7
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