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Kashmir Indian Resta... 1 Albion Street, Cheltenham, GL522LH...
+441242524288
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If you are coming to Kashmir Indian Restaurant in Cheltenham with your car, you will find parking options at a distance of 193 meters at Beechwood Shopping Centre, Or you could use municipal transportation to get to the stop Cheltenham, which is 389 meters away from the restaurant.
The menu of Kashmir Indian Restaurant from Cheltenham includes 236 meals. On average, meals or drinks on the menu cost about £6. The categories can be viewed on the menu below.
What Alana Lund likes about Kashmir Indian Restaurant:
Best Indian restaurant in Cheltenham. Have been going here for years and have had a variety of curries, never disappoints. The Kashmir special naan is to die for!! View all feedback.
What stevo5678 doesn't like about Kashmir Indian Restaurant:
An ok Indian that is convenient if you are in the town/Brewery area, then this is an easy option for you if you want an Indian. There are better Indians around but it will do a job. It’s fairly small, so the atmosphere can be off a little bit when it’s quiet. I would avoid the onion bhajis because they are small and dry. be careful when ordering a chicken Tikka because there are two versions. View all feedback.
Food was ok. Some plates were flavourful, however own plate was described as medium hot (Kashmi...
Working in the area, great menu and food selection, a great chicken madras, very good service f...
One of the best Indian restaurants in Cheltenham. Naga chicken is pretty hot, never had a bad m...
I first used this restaurant over 10 years ago and again a few weeks ago it was great then the...
My husband and myself came to the Kashmir for our wedding anniversary meal. The staff were amaz...
Chicken Chaat Puri
Gluten Free.
Chicken Shashlik Bhuna
Gluten Free. Medium. Succulent pieces of finely seasoned chicken, barbecued with roasted onions, peppers, tomatoes then cooked in a medium spiced bhuna sauce.
Masala
Gluten Free and Dairy. Gently spiced dish with a hint of tomatoes and fresh cream to give a silky taste.