Akahana Asian Bistro - Charlotte

Agedashi Tofu

Fried tofu with tempura sauce and topped with dried seaweed.

Shumai

Steamed shrimp dumplings served with sesame soy sauce.

Grilled Chicken

Well-marinated chicken, grilled and served over a bed of lettuce, tomatoes cucumbers and pickles, sweet chili fish sauce served on side.

Squid Salad

Well marinated cuttlefish fish, cucumber and assorted Japanese pickles.

Salmon

Sake.

Tuna

Tekka.