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Rappahannock Oyster... 701 E Bay Street, Suite 110, Charles...
(+1)8435764693
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If you are coming to Rappahannock Oyster Charleston in Charleston with your vehicle, you will find parking options at a distance of 760 meters at Visitor's Center Lot.
The restaurant from Charleston offers 288 different dishes and drinks on the menu at an average $25.8.
Travis and Ryan Croxton have opened their second location of the highly acclaimed Rappahannock Oyster Bar at Union Market in Washington, DC. Their DC Chef, Kevin Kelly, is in charge of the kitchen at this new outpost located in the historic Cigar Factory Building on East Bay Street. The restaurant features a 40-seat raw bar showcasing oysters grown by the Croxton's Rappahannock Oyster Company, as well as Kelly's signature dishes like lambs'n'clams, crabcakes, shrimp grits, and a standout po' boy sandwich. With a strong focus on local ingredients and a well-crafted cocktail program, ROB is the perfect spot for any occasion.
What User likes about Rappahannock Oyster Charleston:
This is a fantastic restaurant! The menu features a great variety of dishes, with both small and large portion options. The prices are affordable, and the service is outstanding! We visit every few months to try the oysters, but this time we decided to order from the menu, and we were really impressed! Next time, we'll definitely order from the menu again! View all feedback.
What User doesn't like about Rappahannock Oyster Charleston:
Service was good reservation was honored even earlier than our original time. Before 7 PM the yellowfin tuna burger was out, and the oysters were fraud a little crispy when I asked to be fried lately. Portions were adequate but quite small for the price. View all feedback.
Great food and service. Oysters were fresh and delicious.
Great hoisters good drinks great conversation with the staff.
Our bartender was great. There were 2 managers walking around and micromanaging. Very uncomfort...
Oysters excellent as always! The evenings special of mussels sofrito was wonderful as well as t...
Had the St Anne’s oysters from Nova Scotia as appetizer. Best oysters I’ve had in a long time....
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