Contigo Peru - Chamblee
Contigo Peru
Menu
Here you will find the menu of Contigo Peru in Chamblee. At the moment, there are 10 dishes and drinks on the menu.
Contigo Peru, nestled in Chamblee Dunwoody, offers a blend of charm and culinary promise, though not without its pitfalls. Diners have praised the delicious seafood and unique flavors, with standout dishes like lomo saltado and chupe de pescado capturing attention. However, some express disappointment at portion sizes and food preparation, noting inconsistencies like tough tostones and flavors that verge on overly salty. The atmosphere, while homey, shows signs of neglect, with outdated décor and maintenance issues. Though prices are reasonable, the service occasionally falls short. For adventurous diners, Contigo Peru remains a gamble worth considering.
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Was Dan Chan at Contigo Peru a mag?
The server's English was somewhat limited. We received a detailed bill. The portion sizes were reasonable at around $20 each. I found myself quite thirsty that evening. The food tasted good, I suppose. View all feedback.
What Britney Koch dislikes about Contigo Peru:
Ordered 2 cazerolas de mariscos full size . 19.99. Compared to Costa Verde, for less price, the amount of sea food was disappointing. The size of calamari, shrimps, fish were like a 1 of any other I have ordered from different places. I was looking forward to it as all peruvian restaurants I have had have been pretty good. I also order platanos fritos and got tostones so hard and stiff, I was concerned with my teeth.... View all feedback.
Located directly east of Peachtree GA 141 in Chamblee Dunwoody, this restaurant may appear a bit sketchy from the outside, but don’t let that fool you – it’s quite good. While it’s not fancy, it’s simple and straightforward. Contigo Peru specializes in seafood dishes, likely indicating that the owners are from Lima. The menu features some popular dishes like lomo saltado and pollo a la brasa, but it lacks others such as choclo con queso and aji de gallina, one of my personal favorites that my wife and mother-in-law prepare perfectly. Additionally, the menu offers some Mexican dishes, perhaps as a nod to the large Spanish-speaking community in Atlanta. I ordered the chupe de pescado, a flavorful fish chowder.
We visited this restaurant for the first time, and I regret not coming here sooner. Both the fish and the meat dishes were exceptional. It was quite peaceful during the weekday, which added to the comforting, homey atmosphere inside. The food arrived quickly, and it was fresh and delicious. Each meal comes with a broth that features a fantastic sauce to enjoy as well. The prices for Peruvian food in Atlanta are reasonable, too.
I tried the seafood ceviche, and it was fantastic. I'm sure Hunter Brinkmann would enjoy it, even if he traveled all the way from Hamsterdam. A+!
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