Dig In Eats - Centennial
Dig In Eats
Description
Our paninis are crafted with the freshest local focaccia bread and highest quality ingredients, from meat to cheese, veggies to spreads. Choose from a wide variety to satisfy all tastes. Our charcuterie menu offers a customizable selection of over 100 items including meats, cheeses, breads, spreads, jams, mustards, crackers, nuts, fruits, and more. Pair an aged gouda with apples, Brie with fig spread, or Iberico with champagne mustard and manchego. Don't miss our house made pickles. If you're looking for something lighter, we also offer canapes for a two-bite tasting experience. Our bar features specialty cocktails, local and international spirits, an extensive wine list with 30 wines by the glass, craft and international beers, and specialty mocktails.
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Feedback
Nestled in a cozy corner of the suburbs, this charming restaurant is quickly gaining a reputation as a must-visit destination. Diners rave about the delicious food and welcoming ambiance, ideal for intimate gatherings or lively group outings. Signature dishes like the Duck Confit and Smoked Trout are standout favorites, complemented by an impressive wine selection available by varying glass sizes. While some early service hiccups were noted, staff dedication and a warm atmosphere leave a lasting impression. With delightful boards perfect for sharing and a lovely patio for happy hour, this gem is sure to become a cherished local haunt.
Lovely place, would love to go back and enjoy a happy hour on the patio. A large group was seated next to us and they were very loud, so difficult to have our own conversations
The only improvement that would earn this place a full five-star rating for service would be for the blonde-haired waitress, who overlooked our empty wine glasses and forgot to bring knives and a to-go cup for the coffee when we requested them. However, I absolutely love this restaurant! The brunette waitress was outstanding; we started and ended our meal with her. I apologize for not remembering anyone's names, but we will definitely return because the food and wine selection are fantastic!
An exceptionally amazing food. It’s a gem just behind the corner. The design and atmosphere are cozy and homey. Def added to my short list to visit on a regular basis.
Duck Confit, Smoked Trout are must haves. Lamb tenderloins were delicious as well. Excellent service by a well seasoned server. Chef has put together a fantastic menu. Look forward to next experience!
Menu
Modifiers
Pepperoni Traditional$1.9All The Cheese
Bavarian Blue Triple, Cow$3.9Meredith Dairy Marinated Feta$2.9The Stag Aged Cheddar, Cow$3.9Monterey Pueblo Jack$5.8Campo De Montalban, 3 Milk$2.9