Due Passi Pizzeria - Cazenovia

What Gordon Kuhlman likes about Due Passi Pizzeria:
I ordered her margherita gluten-free pizza. it was wonderful. it was the best gluten-free crust I had. I've got celiac. I must be very careful with what I eat. I had no problem. I haven't had pizza for years because they don't have gluten-free options where I live. View all feedback.

What Ena Altenwerth doesn't like about Due Passi Pizzeria:
As for the chicken wing dip, that was also a letdown. There was no spice, a terrible aftertaste, and a strange texture with large chunks of cream cheese. Half of it was burnt, while the other half was cold, and it didn’t have any noticeable chicken in it. That said, the traditional pizza is AMAZING, and I could eat it every day! I definitely recommend dining here, but I would highly advise sticking to the pizza! View all feedback.