Lin - Buffalo
Lin
Menu
The menu of Lin from Buffalo contains about 16 different dishes and drinks. On average you pay about $6.4 for a dish / drink.
Lin Restaurant in Buffalo, New York, specializes in serving authentic Thai and Burmese cuisine, allowing guests to discover the unique flavors of Southeast Asia. Owned by Khin Maung Soe and Thain Hla, who previously ran two Asian grocery stores, the restaurant offers a variety of dishes from both cultures. A must-try is the sampler platter which features a combination of Thai and Burmese flavors. Additionally, popular menu items include Burmese chicken curry, beef curry, goat curry, papaya salad, glass noodle salad, and tom yum soup.
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Was Eloise Quitzon at Lin a mag?
this place was suggested by our airbnb host and it was not disappointed. we tried eight different dishes (including an salad on the house) and they were all amazingly delicious. be careful with the spicy eating, although it is really hot! as a bonus the owner was very friendly! View all feedback.
I went to lin's for the ginger salad, which is heavenly so fresh, tasty, crispy and unique. I also decided to try the pratha with cherry pebbles: delicious surprise! very simple, but hearty and tasty. I was quite full after these two appetizers and could not just the main dish, described in the menu as a omlet. since my last visit the restaurant has received a liqueur license and offered a handful of different beers. the service was very friendly and efficient, and the prices were very affordable. I'm looking forward to going back.
There is a diverse range of options available. The flavorful layers in the dishes created a truly delightful dining experience!
One of my favorite Burmese/Myanmar restaurant in NY State. Very authentic and delicious.
I used to really enjoy this restaurant, but since the pandemic, my experience has gone downhill. I tried to visit a few times for food, but was surprised to find out they now close at 3pm. When I asked for a menu with the new hours, they didn't have one. Their website was also not functioning. On my third visit at 2:30pm, I was informed that the kitchen had already closed. Finally, I arrived before closing time and ordered my favorite chickpea and paratha appetizer along with two entrees, totaling $46. I waited outside for 15 minutes for my food and began to question the high price. The menu listed the entrees at $10 each, but when I returned inside, I was told they were out of the chickpea appetizer. They should have informed me before I paid. I inquired about the price increase and was simply told yes, without any prior notice or update on the menu. This lack of communication and price changes have left a bad impression, and I don't plan on returning.
Excellent Thai and Burmese eating. a group order and 6 participants, so I had a lot of rehearsals and all the dishes were excellent. very friendly family-oriented business. Make sure you look at their specials board. as a bonus very affordable.
Full Menu
Soups
Small Tom Yum Soup$4.1Large Tom Yum Soup$8.2Snacks
Tea Leaf Salad$7.2Entrées
Fried Spring Roll$5.2Japanese Salads
$7.2
More information
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