Full menu with prices & pictures
The Blue Rooster 10235 N US Highway 259, Broken Bow,...
+15804946361
A comprehensive menu of The Blue Rooster from Broken Bow covering all 16 dishes and drinks can be found here on the food list.
The Blue Rooster Restaurant in Hochatown, OK, offers a diverse American menu with an average rating of 3.7 stars. Operating hours this week are from 11:00 AM to 9:00 PM. Make a reservation by calling (580) 494-6361. Family-friendly atmosphere. Check out the menu and additional options at Beavers Bend Brewery and Girls Gone Wine. Share your dining experience with a review!.
What User likes about The Blue Rooster:
This restaurant was truly amazing! My husband is a big fan of Southern cuisine, so we were thrilled to discover this gem. Both the exterior and interior are charming, creating a warm and inviting atmosphere. The service was excellent! And as for the food? It was simply perfect! The fried dishes were delicious without being greasy. We ordered Po' Boys, various sides, drinks, and even fried pie, and we enjoyed every si... View all feedback.
What User doesn't like about The Blue Rooster:
I had the fried green tomatoes as an appetizer and the shrimp basket with a side salad, along with some iced tea. The food was good, but I left after spending over $30 and adding a $5 tip. I thought that was a bit pricey for lunch, but I guess it is a resort town. I had never tried fried green tomatoes before, and they were cooked well, but I realized they're not really to my taste. I prefer deep-fried pickle slices! View all feedback.
This restaurant was simply amazing! My husband is a huge fan of Southern cuisine, so discoverin...
I had the fried green tomatoes as an appetizer and the shrimp basket with a side salad, along w...
The food and service were outstanding! We ordered the homemade chicken and dumplings, and they...
My husband and I ate here and had an awesome experience! Started off with the fact that we got...
This restaurant was truly amazing! My husband is a big fan of Southern cuisine, so we were thri...