The Clam - Broad Channel

The restaurant from Broad Channel offers 24 different meals and drinks on the menu at an average price of $21.7.

The Clam is a cozy new restaurant with 50 seats, specializing in dishes featuring our favorite ingredient, the clam. Chef and co-owner Mike Price creates a menu that highlights seasonal, market-driven ingredients, drawing inspiration from the flavors of the Atlantic seaboard. The menu includes a variety of classic clam dishes with a modern twist, as well as innovative originals. In addition to iced shellfish, salads, and appetizers, guests can enjoy meat and local seafood entrées. To end your meal on a sweet note, try one of our desserts inspired by seasonal and local market offerings, all made in-house. With a simple and straightforward approach, there is something for everyone to enjoy at The Clam.