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Publico Street Bistr... 11 Dorchester St, 02127, Boston, US,...
(+1)6176225700
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If you are coming to Publico Street Bistro Garden in Boston with your car, you will find parking lots at a distance of 557 meters at The Lot on D.
The Card of Publico Street Bistro Garden from Boston includes about 57 different meals and drinks. On average, you pay for a dish / drink about $17.6.
Come and experience the magic of exploring a new locale at Publico. Our globally inspired cuisine, crafted with traditional techniques and seasonal ingredients sourced from local farms, promises to take your taste buds on a journey. Pair your meal with a selection of wines, craft beers, or cocktails from around the world for a truly unforgettable dining experience.
What User likes about Publico Street Bistro Garden:
very beautiful layout and decor with a large bar and many tables. we were there at 11:30 a.m. and ordered by midday, but there were limited lunch items on the menu. I had the chorizo hair that was very dirty. I had expected a little spicy with chorizo. another person on our table had the conjured cork and he said the same. we asked twice for hot soße, but they never brought it. server were very pleasant. View all feedback.
What User doesn't like about Publico Street Bistro Garden:
eating was at best mediocre. poor service. had to stand up to take utensils from another table. in the main course. dessert lasted 30 minutes to arrive. maybe short staff, but not good experience. View all feedback.
Service and attention were perfect. eat whimsical and delicious
Very beautiful layout and decor with a large bar and many tables. we were there at 11:30 a.m. a...
Eating was at best mediocre. poor service. had to stand up to take utensils from another table....
Went for the 3 for 28 deal after first trying this place for brunch 3 days earlier. The food is...
Server was quick to greet but disappeared for 10 mins after bringing water…. So slow start to g...
Truffle Arancini
truffle aioli
Pork Chop Milanese
bone-in berkshire pork chop, mashed potatoes, garlicky green beans, arugula salad, pecorino romano
Truffle Funghi
porcini crema, taleggio cheese, hen of the woods, arugula, truffle oil
Hackleback Sturgeon Caviar*
sweet buttery, served with toast points
Hot Dawg
pineapple salsa, bacon, lime mayo, cilantro