Caprice Di Rapisarda Francesco - BELPASSO

What User likes about Caprice Di Rapisarda Francesco:
Local design from 70's '80s but it's not a flaw, indeed for those who like me already have their own years also has a memory of the rosticceria that today seems not to be more like the one of a time. In other words, a kitchen, especially of the rosticceria absolutely genuine and genuine, the carts, the oranges, the pizzas with the classic black olive, the chives, are absolutely delicious and excellent in the quality... View all feedback.

What User doesn't like about Caprice Di Rapisarda Francesco:
The owner was very courteous with the client who, despite the early payment of the products to be withdrawn in the afternoon, found it closed at 16.30, a positive personal cause for covid; the day of the reopening, instead of apologising for the problem that had been created, insisted that it had been opened and waited for me until 20.00 (which was not true because I had passed even after the first time found the pro... View all feedback.