Antojitos De Mi Tierra Hidalguense - Barberville

What Paul Johansing likes about Antojitos De Mi Tierra Hidalguense:
I had the carne asada on 6/25/23, which was cooked and seasoned perfectly. I don't know how their rice and beans can be so much than other places, but they are. My wife enjoyed the flautas today couldn't have been happier. We've only eaten here once before, but came back because of such a positive experience the 1st time. This visit was just as enjoyable. The only drawback was that the dining room was just a touch on... View all feedback.

What Dagmar Posada doesn't like about Antojitos De Mi Tierra Hidalguense:
The only thing I fully consumed was the CocaCola. My husbands steak burrito had inedible meat in it. When we looked closer there were vessels and cartilage. It was gross. We spoke with the woman who seemed to be in charge and she told us that’s how steak is. As if in 35 years we’ve never had steak. I didn’t have much of an appetite so I ate carnitas Sopes. It was not very good. I had two bites. Doggy bags for the dog... View all feedback.