Manor Lakes Meat Specialist - Australia

Indian, Meat, Asian
Australia, Australia, 3024
Dishes: 16

Manor Lakes Meat Specialist

4.4 / 5 of 64 Reviews
Address
Australia, Australia, 3024

You can obviously also reach the restaurant using the public transport. The next stop is Wyndham Vale Station, 614 meters away from Manor Lakes Meat Specialist, otherwise, there are parking lots 651 meters away at Wyndham Vale Station Car Park.

Opening Hours

  • Monday
    11:00-22:00
  • Tuesday
    11:00-22:00
  • Wednesday
    11:00-22:00
  • Thursday
    11:00-22:00
  • Friday
    11:00-22:00
  • Saturday
    11:00-22:00
  • Sunday
    11:00-22:00

Amenities

Reserve now

Feedback

★ 4.4 / 5 of 64 Reviews

What User likes about Manor Lakes Meat Specialist:
I have never been disappointed at this restaurant. The food is always excellent, making it one of my favorite Indian restaurants. I took my mother there for dinner last night and we had a really good experience. I highly recommend it. View all feedback.

What User doesn't like about Manor Lakes Meat Specialist:
I don't call it a restaurant experience. You'd eat out for good food service. Food was rather Luke warm, naans looked frozen quality. Plates Cutlery arrived after food was already on the table. Not a kind of night one would go out for. Nice ambience good menu. But they could do better. View all feedback.

The goat chili at this restaurant in Melbourne is exceptional! It has a generous portion size a...

The food was very enjoyable. The restaurant was a bit chilly and drafty with the large doors op...

I have never been disappointed at this restaurant. The food is always excellent, making it one...

I don't call it a restaurant experience. You'd eat out for good food service. Food was rather L...

Eating were very tasty and the ambiente is beautiful. the staff were also helpful and friendly.

Menu Items

  • Dessert

    Pista Kulfi

  • Non Vegetarian

    Crispy Goat

    Marinated goat strips tossed with red chilli, bell peppers special blend of spices

  • Biryani

  • Rava Dosa

    Rava Lamb Dosa

    Crispy crepé (Dosa) prepared from a mixture of rice flour and semolina served with lamb mince filling

  • Chicken Curries

    Punjabi Butter Chicken

    Chicken Bone pieces cooked in simmered gravy made of butter, tomato, cashew cream

  • Side Dishes

    Dahi Bhalle

    Soft Urad Lentil dumplings served with yoghurt, mint tamarind sauces

More information

QR-code link to the menu

This restaurant offers

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