Beetlecat - Atlanta
Beetlecat
Menu
The menu of Beetlecat from Atlanta comprises about 425 different dishes and drinks. On average you pay about $15.3 for a dish / drink.
The restaurant is open for dinner every night, serves lunch on Fridays, and hosts a Donut Brunch in the Den on weekends. Guests can take advantage of Oyster Happy Hour all night on Mondays and during select hours Tuesday through Friday. On Fridays and Saturdays, there is a Late Night menu with a live DJ. The menu features dishes like seasonal crudos, lobster rolls, udon noodles with spicy shrimp sugo, moqueca fish stew, and Bev's clam strip burger, all perfectly paired with tiki cocktails.
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The restaurant has received mixed reviews, with some customers praising the exceptional service, delicious food, and beautiful views, while others had less than ideal experiences with the service. Despite some disappointments, most customers seemed satisfied with the overall dining experience. The menu offers a variety of options for breakfast, brunch, lunch, and dinner, with standout dishes such as the lobster rolls and pork belly hash receiving high praise. The friendly and accommodating wait staff were also mentioned positively in many reviews. While there were some inconsistencies in the quality of certain dishes, overall, the majority of customers expressed a desire to return and try more items from the menu. Whether for a romantic anniversary dinner or a casual brunch with friends, this restaurant seems to offer a diverse selection of food and a pleasant dining atmosphere for a variety of occasions.
I always have a fabulous time at Beetlecat. It’s an elite go-to for girls brunch!
My friends and I had an amazing experience today at Beetlecat for the Donut brunch. We started by ordering all the donuts available and sharing and tasting them. They were so fresh, perfect amount of glazes, toppings, and flavors, 1/2 of us ordered donuts to go too. We also ordered cocktails and a pitcher of the fuzzy navel mimosas. The entrees were so good too and our server was attentive and walked us thru the menu. We had a memorable time and will return next month!
Sadly the quality of food and service has changed from the opening of Beetlecat. It was one of my favorite restaurants in town and after our experience there last night, I don’t think we will be returning. After ordering a dozen $150) of oysters, we were given 8 crackers and a tiny dollop of cocktail sauce and mignonette. Not even enough to use on the 12 oysters. They had run out of lemon too. Seems like Ford Fry has been too busy working on his restaurant empire and forgotten about one of his classics. Sad!
Came by for brunch and enjoyed it tremendously! Got a reservation the day before but even day-of (Saturday at 11), it wasn’t too busy so I’m sure if you came for brunch you’d be able to get a walk-in just fine. Staff was really friendly and willingto explain the menu and give recommendations. The donuts were amazing and the drinks and cold brew were good as well. Thelobster roll is the award winner and it isn’t hard to see or taste why. I have family in Long Island and visit every year, andthis lobster roll was better than anything I’ve had out in Montauk. For the price, you’re getting a lot of lobster meat, soI think it’s a great deal. The roll is super buttery, the lobster is rich, and there’s a creamy sauce, but not too much asto overpower the lobster. Rich and filling, and would be great to split with friends too. Fries with the old bay seasoningawesome as well. Enjoyed this a lot, will definitely be back again.
First time visit for Donut Brunch was awesome. The staff was super friendly from the moment we stepped in the door. Our server, CeeCee, was super knowledgeable and welcoming. She was able to walk us through the menu forwards-and-back, making greatrecommendations. Donuts were warm, fresh, and very tasty. The Unicorn and Coffee Cake selections delivered and were a greattreat to begin the meal. The Champagne Punch and Mudslide cocktails were nice brunch choices and paired well with the menuchoices. For entrees, we chose the Pork Hash, Lobster Roll, Double Cheeseburger, and Chicken sandwich. Each selection deliveredgreat flavor and was very enjoyable. We can't wait to visit again.
Full Menu
Shellfish
Moqueca Stew$19.9Shrimp Sugo$19.9Cocktails
Tiki Torched$10.9Draft
Ballast Point Wahoo White Ale$6.0Beer
Montejo Pilsner$5.0Fin Fish
Goldentile$19.9
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