Untzigain - Arrigorriaga
Menu
A complete menu of Untzigain from Arrigorriaga featuring all 16 dishes and drinks can be found here on the menu.
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Was User at Untzigain a mag?
We have thaws there. It was Sunday and they had enough people but they treated us very well and quickly understanding that we could not eat a full menu each. recommended site and be able to pay tribute. quality food and marine decoration mot achieved. View all feedback.
What User dislikes about Untzigain:
We order a special weekend menu. clams and very rich croquettes. The shot didn't get us much. After 50 minutes of waiting at the table we still had neither the drink nor the cutlery. View all feedback.
As we have always eaten very well with a more than pleasant service. perfect for weekly menus as for the weekend. between week kitchen open until 17:00. always asks for reservations on weekend, often close as they work without stopping between week.
Excellent quality. have treated us wonderfully, as at home! nice atmosphere on its magnificent terrace. We'll be back if you're going home on a super-expected road! Thank you for your kindness!
We have thaws there. It was Sunday and they had enough people but they treated us very well and quickly understanding that we could not eat a full menu each. recommended site and be able to pay tribute. quality food and marine decoration mot achieved.
Within walking distance of the Ibis Budget Hotel this establishment offers you a nice choice of tapas, meals and drinks. A small car parking area is available. This is a maritime themed eatery which exudes a pleasant ambiance. If like us you are overnighting at the Ibis Budget prior to boarding the next day's ferry then this is an ideal place to eat and drink at.
This restaurant is on the other side of the river from the center of Arrigorriaga. The location is slightly awkward as the freeway and other main highway pass by and over the place, and there are two large water aqueducts to admire as well. It is still a large and peaceful oasis with a garden and large covered terrace, as well as rooms on three levels inside. It bills itself Museo El Barco, Boat Museum, a reasonable claim given the nautical decorations and exhibits throughout the restaurant. Don't be shy about wandering around and checking these out. The food is good, the service friendly, the menu being good value. We had anchovies Bilbao, duck confit, sauteed mushrooms, and stuffed eggplant. All were tasty and I enjoyed my flan dessert.
Full Menu
Side Dishes
Entrées
Pide
Dessert
Tapas
Snacks
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