Vegetarian's Kitchen - Arlington

Pad Thai

Stir-fried rice noodles, egg, bean curd, bean sprouts, scallions, tamarind mixture, and ground peanuts.

Tom Yum Soup

Mushrooms, tomatoes in a spicy broth with a touch of lemongrass and lime leaves with vegetables, and soft tofu.

Tom Kha Soup

Mushrooms in a spicy coconut broth with a touch of galangal, lime leaves, and lemongrass with vegetables and soft tofu.