Lorenzo Gomila Triay - Alaior

Tapas, Fish, Chicken
Paseo Maritimo, 7, 07730, Alaior, Spain
Dishes: 13

Lorenzo Gomila Triay

4.1 / 5 of 1133 Reviews
Phone
+34971377389,+34971377196,+34971377662
Address
Paseo Maritimo, 7, 07730, Alaior, Spain

Opening Hours

  • Sunday
    12:00-15:30 19:00-23:00
  • Monday
    12:00-15:30 19:00-23:30
  • Tuesday
    19:00-23:30
  • Wednesday
    12:00-15:30 19:00-23:30
  • Thursday
    12:00-15:30 19:00-23:30
  • Friday
    12:00-15:30 19:00-23:30
  • Saturday
    12:00-15:30 19:00-23:30

Amenities

Feedback

★ 4.1 / 5 of 1133 Reviews

What User likes about Lorenzo Gomila Triay:
Family restaurant located in the cove in the porter, we loved for its variety in the letter and above all the exquisite treatment to the customers, are attentive to every detail. the food is homemade and is done at this moment, everything is very delicious. We've been here a week and every night we repeat, just to try something new from the letter. We were lucky to be in the low season and we did not reserve any day,... View all feedback.

What Nomad21606467373 doesn't like about Lorenzo Gomila Triay:
Came here an hour before as advised by “Tony”. I had two children in buggy and came back for a table at the exact time they recommended an hour later. I spent an hour juggling the children at a local place to have a drink prior to turning up l. Lest behold I find out that “Tony” had given our seats to new/more relevant customers. What’s the point in booking. If the service starts this bad at just getting your seat th... View all feedback.

Buena comida, Juan el cocinero un crack la comida en su punto . Y Alex y Cris encantadores muy...

resort636786

Restaurante que te sorprende, buen precio y buen producto. Los mejillones a la marinera, los hu...

jordibego

Perfecto, muy buena ubicación, comimos mejillones súper buenos en marinière con una copita de v...

cedric-kiny-1

Pedimos boquerones en vinagre, unas bravas y pasta carbonara para dos. Esta última no nos acabó...

ainoa-herrera-sanabr

¡Personal amable para una cocina abundante y sabrosa! ¡Gracias por esta bienvenida profesional...

juliane-selo

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