Borsa Pasta Cucina - Adelaide

#27 - Pizza - Adelaide, Italian, Mediterranean
25 Grenfell Street, Adelaide, City Centre, Adelaide, SA, 5000, Australia
Dishes: 59

Borsa Pasta Cucina

4.6 / 5 of 3298 Reviews
Phone
+61882116572,+61413597909
Address
25 Grenfell Street, Adelaide, City Centre, Adelaide, SA, 5000, Australia

When you're planning your visit to Borsa Pasta Cucina, you could take public transportation to the station Victoria Square Station, which is the nearest station at 467 meters distance to the restaurant, otherwise, there are parking spots 126 meters away at Upark.

Opening Hours

  • Tuesday
    11:30-14:30
  • Wednesday
    11:30-14:30
  • Thursday
    11:30-14:30
  • Friday
    11:30-14:30
  • Saturday
    17:00-21:00

Amenities

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Feedback

★ 4.6 / 5 of 3298 Reviews

What gwattya likes about Borsa Pasta Cucina:
Consistently satisfying and delicious meals, reasonable portions and prices. Clean restroom, efficient and friendly service, and a relaxing dine-in atmosphere. Location is centrally located, easy to find, and near public transport if you are wine-ing the night away with the company of friends. View all feedback.

What hudsonhowells doesn't like about Borsa Pasta Cucina:
I have been dining at this restaurant for over 5 years and loved it ... especially the service. Today ... no pre-reserved table on arrival or welcome on arrival, no service, no menu, no wine list, no bread, rude service, no apology, Obviously a change of ownership where now the staff dont give a damn. Avoid at all costs. View all feedback.

Our favourite place for pasta. Freshly made and authentic Italian sauces. Only complaint is the...

michael-k-engineer24

Service: Dine in Meal type: Dinner Food: 4 Service: 5 Atmosphere: 4

euisoo-choi

Service: Dine in Meal type: Dinner Price per person: A$20–40 Food: 5 Service: 5 Atmosphere: 4 R...

shujat-khalidi

Great home made pasta ...and the bread? Just ...perfect Service: Dine in Meal type: Lunch Food:...

marcelo-orlandi

Delicious Linguine Mare!! The flavours are so delicious we were all dipping bread in the sauce...

najah-baroudi

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