Chuàn けん - 三種町
Chuàn けん
Menu
As soon as we have an overview of dishes and drinks for Chuàn けん from 三種町, we will publish it here. In the meantime, feel free to check out the menus in the surrounding area.
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Was Xinngzan Siva at Chuàn けん a mag?
Regardless of whether it is delicious or not, the naming of the ramen is laughable because you don't know what kind of ramen it is. Yes, this is a ramen shop. There are about 30 types of ramen here. Ramen ho ho, ramen oh so miyoi, ramen kutte midaga, ramen medetai na, ramen nda na, ramen tassha de na, ramen medokene, ramen hohokekyo, ramen genki daga, henokappa ramen... and so on. By the way, they don't explain the r... View all feedback.
This is a yakiniku restaurant located in the onsen town, but they also have a ramen menu, making it a great place for lunch. Inside the restaurant, there were many menus with dishes that were not clear. There was a sign on the wall saying to order without asking about the contents of the food in Akita dialect, so I decided to play it safe and ordered a salt ramen and fried rice set. The ramen had a refreshing soup and just the right taste. In Akita, there are many ramen dishes that are too strong, so the taste here was reassuring. The fried rice was simple and had a rustic taste, which was delicious. I was expecting a more impactful taste from the appearance of the restaurant, but it was a gentle taste. I passed by again and wanted to challenge the menu with unclear contents, but there was a notice saying the restaurant was closed due to the sudden illness of the owner. It's a shame. I hope the owner's health improves.
Regardless of whether it is delicious or not, the naming of the ramen is laughable because you don't know what kind of ramen it is. Yes, this is a ramen shop. There are about 30 types of ramen here. Ramen ho ho, ramen oh so miyoi, ramen kutte midaga, ramen medetai na, ramen nda na, ramen tassha de na, ramen medokene, ramen hohokekyo, ramen genki daga, henokappa ramen... and so on. By the way, they don't explain the ramen.
This restaurant is cheap, delicious, and the portions are really generous. The place itself is not very clean, with the air filled with the smoke of grilled meat, and the menu made of wood becoming harder to read over time. The menu has strange names that are hard to understand, and you can't ask questions about them. However, the owner is very kind and even offers a free refill even when you're already full.