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Was 16 shigeo at Wàng Fǔ a mag?
I had a Chinese bento box and it was like a gathering of Chinese all-stars. The fried chicken was not greasy and had a good taste. The grilled pork was a family favorite. View all feedback.
On April 8, 2018 at 11:50, I visited the restaurant again. Due to the intense heat, I opted for the "hiyamugi" cold noodles. This time, the presentation was much better with a colorful arrangement that looked appetizing even before I tasted it. The dish was served on a glass plate with lettuce, topped with noodles, sliced ham, cucumber, shredded egg, simmered shiitake mushrooms, and vinegar soaked kikurage mushrooms beautifully arranged. The dish also had mini tomatoes, lemon for fragrance, and a single shrimp on top. It was a visually appealing dish with delicious flavors and a very flavorful broth. Overall, it was a satisfying meal. Thank you for the meal!
It was very delicious. There is a parking lot next to the restaurant, with spaces for two cars vertically and four rows horizontally. It is close to the station. The food came out with a bang, and my friend and I barely finished it, feeling satisfied and full. The mother of the restaurant had a mischievous smile, which was cute. I had been curious about this restaurant for a while. I regret not coming earlier. I will definitely go back!
I had a Chinese bento box and it was like a gathering of Chinese all-stars. The fried chicken was not greasy and had a good taste. The grilled pork was a family favorite.