Megu Cafe - Varanasi

Food is excellent, amazing taste, beautiful ambience, original Japanese chef. You can eat with spoon too if you don't know how to eat with chopsticks read more Food is excellent, amazing taste, beautiful ambience, original Japanese chef. You can eat with spoon too if you don't know how to eat with chopsticks

If you searching for authentic Japanese food in the streets of Varanasi, megu cafe is the best sorted out place. The owner here is herself a Japanese woman name... read more If you searching for authentic Japanese food in the streets of Varanasi, megu cafe is the best sorted out place. The owner here is herself a Japanese woman named megu, who likes to serve her guest the best sushis she makes from her own hands. They prepare the best ramen with egg white which was very refreshing and good. We also tried mango sherbet which was very sweet. It was my first sushi experience and it was an awesome one.

One of the only Japanese Restaurant on the streets of Varanasi which is worth visiting. I was never a big fan of Japanese Food until I reached here.They are ser... read more One of the only Japanese Restaurant on the streets of Varanasi which is worth visiting. I was never a big fan of Japanese Food until I reached here.They are serving amazing food with authentic Japanese spices. Loved it.

The best Japanese food I have had ever in my life!Varanasi is blessed to have a place like Megu!Do pay your visit with your family and friends! read more The best Japanese food I have had ever in my life!Varanasi is blessed to have a place like Megu!Do pay your visit with your family and friends!

This place is owned by a Japanese lady, Megu and the cafe is named after her. I visted this place with a friend. We tried ice tea and coffee iced latte, our tum... read more This place is owned by a Japanese lady, Megu and the cafe is named after her. I visted this place with a friend. We tried ice tea and coffee iced latte, our tummy was too full to try anything else. We fell in love with coffee, it was so delicious. We asked her for the recipe and she was happy to share it.