Menu - Papyrus

Sparkling Water.

San Pellegrino Sparkling Lemon Beverage.

San Pellegrino Sparkling Orange Beverage.

Egypt's favourite iced tea‐Made in house using whole Organic Hibiscus Flowers & is Caffeine Free.

Dokka Appetizer; Season Ful; 4 Tameya; Regular Size Koshari ; Side Salad; & Total 6 Pieces of Egyptian Bread.

Vegan. This crispy fine dessert is made + a vermicelli‐like pastry; stuffed + pistachios; & flavoured + subtle orange blossom; vanilla; lemon; & coconut.

Vegan. A hearty home‐style soup made in house + all natural ingredients.

Vegan. This sesame base mix + dried herbs is usually eaten + side bread dipped in olive oil.

Vegan. Seasoned house fava beans & Tameya served + side Balsamic Tehina; Salata Baladi; Lentil Hummus & Egyptian Bread.

Vegan. Patties of ground shelled fava beans & fresh herbs + sesame seeds in the crust are fried to perfection. Served inside Egyptian bread + fresh vegetables; tehina; & our dressing.

Vegan. Flavours within the layers of rice; lentils; pasta; bold tomato sauce; caramelized onions & garnish make for a truly mouth watering dish.

Egyptian flavours to this Canadian classic. Fries; Goat Cheese; Koshari Sauce & Caramelized Onions. Served + our Dakka Garlic dressing on the side.

Vegan. Sharing size of our regular Koshari platter. Flavours within the layers of rice; lentils; pasta; bold tomato sauce; caramelized onions & garnish make for a truly mouth watering dish.

Vegan. House fava beans seasoned + fresh lemons; limes; olive oil; & aromatic spices. Served + side Balsamic Tehina; Salata Baladi; Lentil Hummus & Egyptian bread.

Call it an Egyptian Burger. Seasoned lean ground beef using our secret recipe; pressed & cooked inside Egyptian Baladi Bread. Full Baladi Bread + Arugula; Pickles; & choice of Papyrus Spicy Sauce / Tehina on the side.

Vegan. Patties of ground shelled fava beans & fresh herbs + sesame seeds in the crust are fried to perfection. Served + side Balsamic Tehina; Salata Baladi; Lentil Hummus; & Egyptian Bread.

Call it our Tale of Two Cities. Chicken & goat cheese seasoned + our 15‐ingredient secret mix; pressed then cooked to perfection inside Egyptian Baladi Bread.

Half a portion of Koshari + side Salata Baladi.

Call it an Egyptian Burger. Seasoned lean ground beef using our secret recipe; pressed & cooked inside Egyptian Baladi Bread. Half Baladi Bread Hawawshi + Arugula & Pickles on the side.

Vegan. House fava beans seasoned + fresh lemons; limes; olive oil; & aromatic spices. Served + Egyptian bread.

Call it our Tale of Two Cities. Chicken & goat cheese seasoned + our secret mix; pressed then cooked to perfection inside Egyptian Baladi Bread.

Vegan. House fava beans seasoned + fresh lemons; limes; olive oil; & aromatic spices. Served + Salata Baladi.

Vegan. A side of traditional Egyptian vegetable salad tossed + a citrus‐based dressing.

Vegan. Patties of ground shelled fava beans & fresh herbs + sesame seeds on the crust are fried to perfection. Served + Egyptian Bread & Balsamic Tehina.

2 pieces of Egyptian Bread.

Our own not‐so‐spicy flavour packed side sauce.

Vegan. House fava beans seasoned + fresh lemons; limes; olive oil; & aromatic spices. Served inside Egyptian bread + fresh vegetables; tehina & our dressing.

Just a Kiss is the name of this classic Egyptian Semolina moist cake. Made in the traditional style & is quite sweet.

Mastic provides subtle flavour & texture to this premium ice cream.

This historic dessert takes a new form. Shaped like a canoe; & layered + Blueberries & Hazelnuts.

This classic Persian flavour combination makes for an exquisite ice cream.

Vegan. Our vegan ice cream version of this classic Persian flavour combination– May contain nuts.

Vegan. Our take on this classic Middle Eastern Food. Served + side Egyptian bread.

Vegan. This traditional Egyptian vegetable salad is tossed + a citrus‐based dressing.

Home‐style crunchy cucumber pickles + a hint of garlic.

Vegan. Perfect as a dip; dressing / food sauce; this savoury dressing is made + a base of crushed sesame seeds. Served + Egyptian Bread.