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Historic point of reference in the northern area of Turin for the high quality of products at fairly popular prices... the thing that negatively surprised me is that despite the laboratory adjacent to the shop which suggests in-house production, some things come from outside. ..the pandoro is produced by a Venetian company, the torcetti made in Biella... for heaven's sake all high-level delicacies but I thought they produced everything on site and it annoyed me a bit
If you want a truly genuine panettone, this is the right place! Unfortunately I have to put because the place is small and there is a long queue both to enter and to pay, in December this year about 20 minutes outside and 30 inside, too bad. If it's not during the holidays it's definitely better. Overall the evaluation of the products and service is positive.
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