Park Prime - Stateline
Park Prime
Menu
The menu of Park Prime from Stateline contains about 60 different menus and drinks. On average you pay about $32.1 for a dish / drink.
PARK PRIME boasts a menu of locally sourced cuisine prepared by skilled chefs who prioritize quality ingredients. With seasonal menus that showcase the best produce, meats, and seafood available, you can expect a fresh and satisfying meal every time you visit. Our bar at PARK PRIME offers a variety of handcrafted cocktails, beers, and wines by the glass. You can indulge in our unique cocktail program designed by our team of talented mixologists, setting us apart from other establishments in the area.
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Nestled within a bustling casino, Park-Prime restaurant offers a unique dining experience that defies the typical casino ambiance. Guests rave about the exceptional service, with attentive staff like Sierra and Ian enhancing meals by providing personalized recommendations. The steak, a standout dish, dazzles many diners, though some find inconsistency in seasoning. Celebratory occasions are met with warm hospitality, exemplified by memorable interactions with staff and even the chef. Despite a few mixed experiences, patrons frequently highlight the inviting atmosphere and delicious food, making Park-Prime a recommended stop for anyone visiting South Lake Tahoe. Consistency in quality appears to be key to their appeal.
Took my boyfriend here for his birthday dinner and it was lovely! Our server, Ian, was very knowledgeable and friendly. Made great recommendations and made us feel right at home! Nice quiet atmosphere. Definitely coming back :
Great overall experience. Our server, Ryan, was very knowledgeable of the menu and his personality was great. I would definitely go back for another meal and would recommend others for a great dinning experience.
Absolutely perfect, best filet we have ever had. The French onion soup was really flavorful. The grilled wedge salad was a wonderful surprise, great flavor and a turmeric ranch. I wish we would have our servers name long hair pony tail) he was asgood as you can get. Thank you very much guys, HIGHLY RECOMMENDED
Folks Arnold said it best: I 'll be back The Filet Mignon was absolutely buttery soft and delicious. The mac and cheese, well......plump and creamy comes to mind. The crab cakes were especially good.
Menu
Entrées
Whiskey Maple Glazed Baconcenter cut artisan bacon served + a shot of maple whiskey
$17.6
Lob'scargotlobster tail meat; garlic‐herb butter; foccacia crumb
$24.5Side Dishes
Seasonal Sauteed Mushrooms$11.8Starters
Seafood Linguine Fra DiavoloMussels; shrimp; calamari; nduja; garlic; white wine; red pepper flake; fresh basil. Wine pairing: Terlato Friuli; Friuli Venezia Giulia; Italy
$41.2Salads
Kale Squash Saladroasted delicata squash; apples; dried cranberries; toasted pecans; blue cheese; maple dijon vinaigrette
$11.8Starches
Garlic Mashed Yukon Gold Potatoes$11.8
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