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Contribute Feedback What Adis B likes about L'entracte:
Restaurant discovered by chance in Souillac and it was a good surprise: nice reception, very good cuisine and impeccable hygiene. All at very reasonable prices. A very good address! View all feedback.
What Vivien VonRueden doesn't like about L'entracte:
polished servers, few choices (please see if you are a vegetarian) but simple and rather good dishes. My friend found a coccinel in his pesto pasta. As for me, having chosen a dish with an accompanying salad, I could see that it had not been washed (only on salad leaves). My friend's pesto pasta contained a rocket, maybe it wasn't washed either and that's why the coccinel was present. I hope they're not washed becaus... View all feedback.
Polished servers, few choices (please see if you are a vegetarian) but simple and rather good dishes. My friend found a coccinel in his pesto pasta. As for me, having chosen a dish with an accompanying salad, I could see that it had not been washed (only on salad leaves). My friend's pesto pasta contained a rocket, maybe it wasn't washed either and that's why the coccinel was present. I hope they're not washed because they're organic, but it's still a shame because they're not stabbed.
Small restaurant very good, welcoming and warm service. a stone vaulted room full of charm and a very good burger/frites and rarer homemade fries; He advises without hesitation!
Very welcoming we eat very well, and this very affordable st
Very nice discovery. fresh products well cooked with a pro and nice team.
We were very pleasantly surprised by the vaulted room and all in room at the back of the restaurant. very good reception, and very good advice. they serve their own wine and pastis. Thank you for this moment
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