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In this cheese shop they take care of the whole process of making cheeses through the traditional method located in the village of adrall, near the urgell seu, markets different types of cheese mainly made with raw cow milk and some varieties are made with sheep milk are made visits to the cheese shop and have a space to savor the varieties of cheese and even other dishes that make with that cheese. View all feedback.
In this cheese shop they take care of the whole process of making cheeses through the traditional method located in the village of adrall, near the urgell seu, markets different types of cheese mainly made with raw cow milk and some varieties are made with sheep milk are made visits to the cheese shop and have a space to savor the varieties of cheese and even other dishes that make with that cheese.
Una experiencia excelente, tanto la visita como el brunch/comida. Trato muy amable y cercano y comida de calidad a un precio asequible. ¡100% recomendable!
Llamamos por teléfono para preguntar si era posible hacer una visita guiada a la quesería. A pesar de que solo había una persona disponible ese día, nos dedicó mucho tiempo para mostrarnos las instalaciones y el proceso de producción. Fue una experiencia maravillosa y los quesos eran excelentes. Desafortunadamente, el restaurante estaba cerrado...
Val la pena fer-hi una parada I deixar-se aconsellar si us agrada el formatge. Possiblement la millor formatgeria del país.
Con todo el sabor rural y en plena naturaleza nos da la oportunidad de estar inmersos en lo auténtico y tradicional.
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