Kepos & Co. - Waterloo
Kepos & Co.
Menu
The menu of Kepos & Co. from Waterloo comprises about 120 different dishes and drinks. On average you pay about A$18 for a dish / drink.
Located in the Casba Complex in Waterloo, Kepos Co offers a beautiful setting overlooking lush gardens, providing a tranquil escape. Chef and owner Michael Rantissi puts a modern twist on traditional Middle Eastern dishes, with a focus on flavors from the wood-fired oven. The menu is designed for sharing, and the eclectic wine list showcases Mediterranean selections. Conveniently located near its sister restaurant, Kepos Street Kitchen.
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Feedback
Kepos offers a mixed bag of reviews, with some diners having exceptional experiences while others found the overall dining experience lacking. The food at the restaurant was a point of contention, with some diners praising the flavors and presentation, while others found the dishes overcooked and bland. Service also received mixed reviews, with some diners feeling neglected and frustrated by the lack of attention from waitstaff. However, those who had positive experiences highlighted the exceptional service and delicious food offerings. Overall, Kepos seems to be a divisive restaurant, with some diners loving the experience, while others left wanting more.
This is one of the best meals I have had for a very long timeWe had the trout salad and the za'tar flatbread plus a side dish of roasted cauliflower.
Don't expect your conventional avocado on toast in this hidden brunch spot! It is all about mediterranean food with a twistLike the hummus.
Had lunch on a Sunday for my parents' 30th wedding anniversary and was blown away with how accommodating Kepos Co were, although not without a few hiccups. We reserved a week in advance but were still seated outside temporarily while we waited for our table inside to be cleared. It was too windy to be seated outside, but still waited 10 15 mins to move. Then, when we ordered, our waiter assumed we were all sharing and 2 of 6 meals were served at least 20 mins before the others. My mother and I were left to eat our ceviche while the others looked on. Eventually, the kitchen caught on and tried to speed up the other mains. The woman in charge of service apologised profusely thank God our waiter had finished his shift by this point and offered us complimentary dessert, which took us by surprise. Not only that, but she surprised us again by kindly taking 25% off the total bill. Doing all this w/o knowing we celebrated a special occasion proves that Kepos love their customers, and are smart enough to do whatever it takes to get them to come back. This wasn't our first time here, and still proud to say we'll be back again soon.
Full Menu
Main
Oysters, Lemon, ChimichurriA$12
Za'atar Flat Bread, Goat's LabnehA$12
Eggplant Mutabal Dip, PomegranateA$15
Warm Hummus Made In A Mortar And PestleA$17
Fig , Haloumi, Honey, Walnuts, Fresh Za'atarA$24
Burrata Salad, Radish, Sugar Snap Peas, Chives, LemonA$19
More information
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This restaurant offers
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