Backroads Burger - Plainfield

Additionally, you offer tacos on the menu—how difficult would it be to provide corn shells as an option? As for the ranch dressing, it was quite disappointing. Making homemade ranch is easy these days, and most restaurants offer it. It's little details like these that can make a significant difference. On a positive note, the burgers were excellent, so I would consider returning just for those. However, overall, my experience was not particularly impressive.

Jacqueline was incredibly welcoming and gracious. We all had a craving for a good burger, and this has been our go-to spot for that over the past year. The burger specials are fantastic and everything is consistently amazing. Food: 5/5

As a first-time customer, I absolutely loved my experience! I can't wait to return. The server was fantastic, and the burger was outstanding! I highly recommend giving this place a try! Food: 5/5.

Amazing food and service! Jackie was a great waitress. She brought our drinks and waters quickly. I ordered the fish tacos. They came with 3 tacos, southern rice and Elote. It all tasted yummy. I had the Pinot noir and my friends had wine too. We liked everything that we got. We went on bingo night and that was a lot of ? fun. We will definitely be back soon.Dietary restrictions: My friend can’t have dairy and they were able to accommodate her request to not have cheese in her wrap.

My recent visit to Backroads Burger Bar in Chicago was a delightful experience that showcased a delectable selection of burgers and an inviting ambiance perfect for a casual meal with friends.Upon entering Backroads Burger Bar, the laid-back and rustic decor immediately caught my attention. The restaurant 's cozy interior, with its wooden accents and comfortable seating, created a relaxed and welcoming atmosphere for a satisfying dining experience.The menu at Backroads Burger Bar featured a variety of creative burger options, each one boasting unique flavors and mouthwatering combinations. After careful consideration, I decided to try their signature Backroads Burger and their Truffle Parmesan Fries. The Backroads Burger was a true treat for my taste buds. The juicy beef patty, cooked to perfection, was topped with melted cheddar cheese, crispy bacon, caramelized onions, and a special tangy sauce. It was served on a soft and toasted brioche bun that added a hint of sweetness to each bite. The combination of flavors and textures made it a satisfying burger choice.