Retrogusto - OTRANTO

Fantastic dinner. We had the full Italian dining experience: appetiser, primi, secondi, and dessert. The wine was fantastic; the pasta and fish courses were per... read more Fantastic dinner. We had the full Italian dining experience: appetiser, primi, secondi, and dessert. The wine was fantastic; the pasta and fish courses were perfect and the tiramisu was the best we had in Italy.

Hidden away from the busy main street, this perl was worth a visit. Alessandro even made all our off-the-menu wishes possible and treated us to the best tuna ta... read more Hidden away from the busy main street, this perl was worth a visit. Alessandro even made all our off-the-menu wishes possible and treated us to the best tuna tartare we could dream of. Just ask and he will do his best to satisfy your culinary desires

Great experience at Retrigusto Restaurant. The dishes were well presented, and the seafood was fresh and delicious. I particularly loved the dish of the day, pa... read more Great experience at Retrigusto Restaurant. The dishes were well presented, and the seafood was fresh and delicious. I particularly loved the dish of the day, pasta with dentice, and the seafood salad. Everything was complemented by a bottle of white wine. My friends ordered a risotto al nero di seppia, which was equally good. The restaurant is 200 meters away from a parking area and a 5-minute walk from the historical center of Otranto. Highly recommended!

Nice atmosphere and delicious food, but our Polpo pignata starter was lukewarm and the service left something to be desired, very slow. read more Nice atmosphere and delicious food, but our Polpo pignata starter was lukewarm and the service left something to be desired, very slow.

Always a pleasure and a safety.... !!!! when I go to Otranto I can't miss it... tonight the dish of the day, recommended by the chef, was excellent: spaghetti w... read more Always a pleasure and a safety.... !!!! when I go to Otranto I can't miss it... tonight the dish of the day, recommended by the chef, was excellent: spaghetti with grouper and accompanied by an excellent local wine.