Il Cresciolo - Offagna

Pizza, Italian, Point Of Interest

Il Cresciolo

Il Cresciolo
3.9 / 5 (2199 reviews)

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Last update: 02.07.2026 from: Roberto

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★ 3.9 / 5 from 2199 reviews
roberto-soloni-horse
16.06.2026

The location is remarkable, beneath the Offagna Castle and with a beautiful view of the valley. It's had a makeover since we were last there. The menu is excellent. The food is good and refined, but not overdone. The quality/price ratio is excellent. The only flaw of the evening: after the main courses were served, the service became very slow. We'll be back!

cecilia-vitaloni
16.06.2026

I had the pleasure of dining at this restaurant in the charming medieval village of Offagna, and the experience was truly excellent. The quality of the food is excellent, with carefully crafted dishes and truly delicious pairings that surprise you from the first bite. The location is very charming, welcoming, and spacious, perfect for enjoying a relaxing dinner. A big plus are the large and well-spaced tables, ensuring comfort and privacy. A place I absolutely recommend, whether for a romantic dinner or an evening with friends. I'll definitely be back!

riccardo-beretta-for
16.06.2026

A top-quality dinner. Starting with the super professional service, the dishes are exceptional. The ingredients are excellent and cooked impeccably. The cauliflower steak is highly recommended. The selection of wines (including by the glass) and spirits is also remarkable. Excellent value for money.

sonia-tesei-grass400
16.06.2026

Located in the center of the medieval town of Offagna, the restaurant is beautifully decorated and illuminated by a large window offering a splendid view. The waiters, in impeccable uniforms, welcome you and lead you to your table. The menu, in addition to the à la carte menu, is divided between traditional and innovative. This time, I chose Grandma's menu: flavors and dishes I hadn't eaten in a long time... I'm sorry I can't show you photos of the tripe and beans with pork rind, but the urge to try it won over me.

max-so-firefighter38
16.06.2026

I hadn't planned to go there, but rather to Offagna for a short walk, since I'm from a neighboring town. While walking, I discovered this restaurant and, after a quick phone call for information, decided to have lunch. Although I had personally reserved an hour in advance, I later realized it wasn't necessary, on any given day, at the beginning of the week. As is customary in these parts, they work at lunchtime, mostly on Saturdays and a lot on Sundays. In any case, my goal was to get to know the cuisine and the wine list. A cuisine that uses local products, with a modern, gourmet twist, where not only the palate, but also the eye, plays its part. An interesting wine list, which, in addition to local wines, also finds room for other renowned ones. For my €45 tasting menu, I chose the Perticaia, a good Sagrantino di Montefalco. Between courses, I had the opportunity to chat with the manager, making the conversation not only technical, but pleasantly relaxing and informative. Thanks to the whole team.

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