Restaurant 1834 - Moulins
Restaurant 1834
Menu
The menu of Restaurant 1834 from Moulins includes 28 courses. On average the courses or drinks on the menu cost approximately $20.6. You can view the categories on the menu below.
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Was Théodore Cohen at Restaurant 1834 a mag?
I enjoyed a good meal in this restaurant thanks to a gift box that I (ignore the value, so I can't express myself on the value ratio. the dishes were well seasoned and the wine map was very correct. I liked the dessert (macaron) that was very good and visually very beautiful. The decor is to be seen as aging. View all feedback.
What Timothée Morvan dislikes about Restaurant 1834:
we had already gone to the meat cellar that is the brewery of the hotel of paris .déçus . we thought that they had to put everything on the gastronomic, not at all, the waiters are nice but kindness doesn’t do everything, we were forced to ask for bread again. limit and the waiter came to take the wine but never came to serve us ... as for the plate, total disappointment, we took a beef rating to two, nerve meat, imm... View all feedback.
This is probably the very first five star review I've ever done & I'm gladI was recommended here by a good friend & am so glad he did.
I enjoyed a good meal in this restaurant thanks to a gift box that I (ignore the value, so I can't express myself on the value ratio. the dishes were well seasoned and the wine map was very correct. I liked the dessert (macaron) that was very good and visually very beautiful. The decor is to be seen as aging.
Merit encouragement and visit, good ratio, quality price and friendly service, we are with modern cuisine, especially dessert, delicious lemon pie in a gustative satisfaction
Our colleagues offered us a "in love" meal. We have enjoyed it! from home cocktail with a mouth-catching, home foie gras: excellent! the dorade melted in the mouth, the excellent cheese and dessert was the consecration: a homemade macaron with raspberries, garnished with a lemony cream accompanied by a coconut ice cream and nougatine. all with a creamer. A great moment of pleasure! I advise you to visit or less once in your life to be served as princes!
My meal in this restaurant was a gift so I couldn't talk to you about prices. the dishes were very good / well cooked and well seasoned but some dish presentations are to review. (except for desserts that are visually very pretty)The restaurant room is pretty but a little old. the staff is in small care and very smiling. Nothing to say.
Full Menu
Entree
Carpaccio De Saint-Jacques À L’huile De Combawa, Condiments De Mangue Légèrement Épicés$21.5
Rencontre Entre La Pomme, Le Bleu D’auvergne Et Notre Saumon Fumé Maison$17.9
Terrine De Foie Gras Mi-Cuit, Chutney Ananas- Vanille Et Vinaigre De Cidre$20.3
Escalope De Foie Gras Poêlée En Mille-Feuille De Pain D’épices, Navets Saisis Au Beurre Et Cerises Amarena$22.6
Ris De Veau Et Escargots Dans Une Crème De Lentilles Vertes Du Puy$21.5
Cappuccino Automnal De Potimarron Et Châtaignes, Champignons Et Oeuf De Caille$17.9
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