Perilla - Matay
Perilla
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So... eaten here many times the food is excellent. This time, perhaps our fondness for this place had played with our expectations. A couple of the dishes were really good. The service is really good we 're not wine experts but the wines that went with each course were a bit, er, thin? Except the Sauterne which went veru well with the incredible custard tart creation. Anyway... £363 for 3 of us... as much as we love the place it wasn 't worth that and we left feeling a bit 'hmmm '. But would always recommend it. So this review maybe no help at all!
My partner and I shared two two-course meals: the asparagus starter, which came with a lovely sauce, and for the main course, we had octopus with breadcrumbs (the dish was fantastic, accompanied by a vibrant green salsa) and Cumbrian rib (delicious and incredibly tender). We also enjoyed a unique earthy panna cotta drizzled with olive oil, which, although healthy, was quite indulgent and exceeded our expectations for the price. Everything was cooked to perfection, from the mains to the sides. The tomatoes and salad were particularly noteworthy, leaving a lasting impression. I highly recommend this place!
This might be one of the best places I've dined at in London! The minestrone was outstanding, and the staff was extremely friendly. I highly recommend trying the set menu—it's definitely worth it!
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Parmesan AsparagusPasta
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