Menu - Texas Bleu

certified angus burger stuffed + bleu cheese; sautéed mushrooms on a toasted brioche bun served + waffle fries

house made creamy lemon asparagus sauce poured over a frilled 8 oz. filet mignon; served + steamed broccoli seasoned + fresh parmesan cheese

local mixed greens; sliced red onions; texas cherry tomatoes; garlic croutons; house made balsamic vinaigrette

large texas grown tomatoes; sliced + fresh mozzarella cheese; fresh basil drizzled + balsamic glaze

fresh romaine lettuce; served + house made creamy caesar dressing seasoned + parmesan cheese; fresh lemon; course black pepper

large iceberg lettuce wedge; served + our signature texas bleu house made dressing; cherry tomatoes; & crispy bacon

grilled 8 oz. all natural chicken breast served + chef selection of fire grilled local vegetables

roasted all natural chicken breast salad made in house + local bell peppers; celery & capers served + waffle fries

10 oz. all natural pan seared chicken breast stuffed + smoked ham; smoked turkey & swiss cheese baked + a golden crust served + grilled asparagus

chefs selection of seasonal texas grown vegetables seasoned + olive oil; kosher salt; coarse black pepper & fresh lemon

8 oz. pan seared salmon freshly cut in house topped + fresh lemon dill compound butter served + grilled asparagus

grilled 5 oz. petite filet mignon served + fire grilled asparagus; pan sautéed mushrooms; cherry tomatoes

texas house made bourbon steak sauce poured over a 14 oz. ny strip steak; served + steamed broccoli seasoned + fresh parmesan cheese

large button mushrooms stuffed + bleu cheese; crispy bacon topped + breading drizzled in brown butter

fresh texas jumbo shrimp served + house made horseradish cocktail sauce lemon parsley seasonings

battered fresh calamari seasoned + fresh parsley & parmesan cheese served + house made marinara

battered gruyere cheese wedges seasoned + parsley; served + house made marinara

grilled baby artichoke hearts served + melted spicy garlic butter

jumbo shrimp scampi in dry white wine sauce served + sautéed grape tomatoes & angel hair pasta

grilled all natural ground turkey breast burger; stone ground; horseradish mustard; lettuce; provolone cheese; texas tomatoes; brioche bun; & waffle fries

fire grilled lemon butter & garlic seasoned lobster tail served + rice pilaf & grilled asparagus

house made bordeaux red wine mushroom sauce poured over a grilled 12 oz. boneless ribeye; served + fire grilled asparagus

chefs selection of fine artisan cheeses served + texas olives drizzled + local texas honey

a creamy soup made + texas grown tomatoes; roasted garlic; fresh thyme; olive oil; wild mushrooms

a robust soup made of rich; creamy bleu cheese; texas grown russet potatoes; crispy bacon; & shredded cheddar cheese

citrus lime; graham cracker crusted cheesecake topped + whipped cream & lime wedge

strawberries; raspberries; blueberries; & kiwi; layered atop cream cheese & citrus zest

amaretto & semi‐sweet chocolate whipped mousse; topped + whipped cream

house made chimichurri sauce poured over a grilled 10 oz. flat iron steak; served + twice baked potato